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Antje Gonera

Showing results (1-10 of 4) with videos related to

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Circular Economy and Sustainability|December 5, 2022
Incumbents' Capabilities for Sustainability-Oriented Innovation in the Norwegian Food Sector-an Integrated FrameworkAntje Gonera, Hilde Andrea Nykamp, Laura Carraresi
Biomacromolecules|May 9, 2006
Biocompatible surface preparation using amino-functionalized amyloseZahida Ademovic, Antje Gonera, Petra Mischnick, et al.
Carbohydrate Research|November 16, 2002
Preparation and structural characterisation of O-aminopropyl starch and amyloseAntje Gonera, Vera Goclik, Marita Baum, et al.
Appetite|November 8, 2021
Meat replacer? No thanks! The clash between naturalness and processing: An explorative study of the perception of plant-based foodsPaula Varela, Gaëlle Arvisenet, Antje Gonera, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Circular Economy and Sustainability|December 5, 2022
Incumbents' Capabilities for Sustainability-Oriented Innovation in the Norwegian Food Sector-an Integrated FrameworkAntje Gonera, Hilde Andrea Nykamp, Laura Carraresi
Biomacromolecules|May 9, 2006
Biocompatible surface preparation using amino-functionalized amyloseZahida Ademovic, Antje Gonera, Petra Mischnick, et al.
Carbohydrate Research|November 16, 2002
Preparation and structural characterisation of O-aminopropyl starch and amyloseAntje Gonera, Vera Goclik, Marita Baum, et al.
Appetite|November 8, 2021
Meat replacer? No thanks! The clash between naturalness and processing: An explorative study of the perception of plant-based foodsPaula Varela, Gaëlle Arvisenet, Antje Gonera, et al.
Pageof 1