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Anton Gradišek

Showing results (11-20 of 33) with videos related to

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Journal of Agricultural and Food Chemistry|April 13, 2021
Analysis of Extra Virgin Olive Oils from Two Italian Regions by Means of Proton Nuclear Magnetic Resonance Relaxation and Relaxometry MeasurementsAnton Gradišek, Mario Cifelli, Donatella Ancora, et al.
Healthcare (Basel, Switzerland)|June 28, 2023
Wellbeing Forecasting in Postpartum Anemia PatientsDavid Susič, Lea Bombač Tavčar, Miha Lučovnik, et al.
Plos One|February 16, 2023
Adult height prediction using the growth curve comparison methodMiha Mlakar, Anton Gradišek, Mitja Luštrek, et al.
Foods (Basel, Switzerland)|May 13, 2026
Pesticides and Trace Element Residues in Honey from Northern CroatiaDamir Pavliček, Marija Sedak, Nina Bilandžić, et al.
Journal of Agricultural and Food Chemistry|May 20, 2021
Sensitivity of Proton NMR Relaxation and Proton NMR Diffusion Measurements to Olive Oil Adulterations with Vegetable OilsDonatella Ancora, Jerneja Milavec, Anton Gradišek, et al.
International Journal of Biological Macromolecules|August 5, 2023
Effects of deacetylation degree of chitosan on the structure of aerogelsSerap Namli, Ozge Guven, Feyza Nur Simsek, et al.
Studies in Health Technology and Informatics|July 4, 2018
Physical Fitness Forecasting and Risk Estimation in Slovenian SchoolchildrenAnton Gradišek, Miha Mlakar, Matej Cigale, et al.
Scientific Reports|December 28, 2022
Observing short-range orientational order in small-molecule liquidsAnton Gradišek, Tomaž Apih, Maria J Beira, et al.
International Journal of Biological Macromolecules|November 2, 2025
Tailoring polysaccharide-based aerogels for potential food applications: Structural and hydration characterization by NMR relaxometry and diffusometrySerap Namlı, Özge Güven, Anton Gradišek, et al.
Plos One|June 6, 2020
Using machine learning models to predict the initiation of renal replacement therapy among chronic kidney disease patientsErik Dovgan, Anton Gradišek, Mitja Luštrek, et al.
Pageof 4

Showing results (11-20 of 33) with videos related to

Sort By:
Pageof 4
Journal of Agricultural and Food Chemistry|April 13, 2021
Analysis of Extra Virgin Olive Oils from Two Italian Regions by Means of Proton Nuclear Magnetic Resonance Relaxation and Relaxometry MeasurementsAnton Gradišek, Mario Cifelli, Donatella Ancora, et al.
Healthcare (Basel, Switzerland)|June 28, 2023
Wellbeing Forecasting in Postpartum Anemia PatientsDavid Susič, Lea Bombač Tavčar, Miha Lučovnik, et al.
Plos One|February 16, 2023
Adult height prediction using the growth curve comparison methodMiha Mlakar, Anton Gradišek, Mitja Luštrek, et al.
Foods (Basel, Switzerland)|May 13, 2026
Pesticides and Trace Element Residues in Honey from Northern CroatiaDamir Pavliček, Marija Sedak, Nina Bilandžić, et al.
Journal of Agricultural and Food Chemistry|May 20, 2021
Sensitivity of Proton NMR Relaxation and Proton NMR Diffusion Measurements to Olive Oil Adulterations with Vegetable OilsDonatella Ancora, Jerneja Milavec, Anton Gradišek, et al.
International Journal of Biological Macromolecules|August 5, 2023
Effects of deacetylation degree of chitosan on the structure of aerogelsSerap Namli, Ozge Guven, Feyza Nur Simsek, et al.
Studies in Health Technology and Informatics|July 4, 2018
Physical Fitness Forecasting and Risk Estimation in Slovenian SchoolchildrenAnton Gradišek, Miha Mlakar, Matej Cigale, et al.
Scientific Reports|December 28, 2022
Observing short-range orientational order in small-molecule liquidsAnton Gradišek, Tomaž Apih, Maria J Beira, et al.
International Journal of Biological Macromolecules|November 2, 2025
Tailoring polysaccharide-based aerogels for potential food applications: Structural and hydration characterization by NMR relaxometry and diffusometrySerap Namlı, Özge Güven, Anton Gradišek, et al.
Plos One|June 6, 2020
Using machine learning models to predict the initiation of renal replacement therapy among chronic kidney disease patientsErik Dovgan, Anton Gradišek, Mitja Luštrek, et al.
Pageof 4