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Nanoscale|December 20, 2013
Self-organization and nanostructural control in thin film heterojunctionsSebastiano Cataldo, Camillo Sartorio, Filippo Giannazzo, et al.
Sensors (Basel, Switzerland)|November 23, 2016
Immobilization of the Enzyme Glucose Oxidase on Both Bulk and Porous SiO₂ SurfacesSebania Libertino, Venera Aiello, Antonino Scandurra, et al.
Nanomaterials (Basel, Switzerland)|August 23, 2020
Disposable and Low-Cost Electrode Based on Graphene Paper-Nafion-Bi Nanostructures for Ultra-Trace Determination of Pb(II) and Cd(II)Antonino Scandurra, Francesco Ruffino, Mario Urso, et al.
Micromachines|June 24, 2022
Electro-Sorption of Hydrogen by Platinum, Palladium and Bimetallic Pt-Pd Nanoelectrode Arrays Synthesized by Pulsed Laser AblationAntonino Scandurra, Maria Censabella, Antonino Gulino, et al.
Nanomaterials (Basel, Switzerland)|January 1, 2020
Dewetted Gold Nanostructures onto Exfoliated Graphene Paper as High Efficient Glucose SensorAntonino Scandurra, Francesco Ruffino, Maria Censabella, et al.
Sensors (Basel, Switzerland)|March 14, 2012
Feasibility studies on si-based biosensorsSebania Libertino, Venera Aiello, Antonino Scandurra, et al.
Nanomaterials (Basel, Switzerland)|February 11, 2023
Alkaline Electro-Sorption of Hydrogen Onto Nanoparticles of Pt, Pd, Pt80Pd20 and Cu(OH)2 Obtained by Pulsed Laser AblationAntonino Scandurra, Valentina Iacono, Stefano Boscarino, et al.
Nanomaterials (Basel, Switzerland)|April 13, 2023
Model of Chronoamperometric Response towards Glucose Sensing by Arrays of Gold Nanostructures Obtained by Laser, Thermal and Wet ProcessesAntonino Scandurra, Valentina Iacono, Stefano Boscarino, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|January 22, 2008
XPS and AFM characterization of the enzyme glucose oxidase immobilized on SiO(2) surfacesSebania Libertino, Filippo Giannazzo, Venera Aiello, et al.
Nanotechnology|October 5, 2021
Fabrication of Cu(II) oxide-hydroxide nanostructures onto graphene paper by laser and thermal processes for sensitive nano-electrochemical sensing of glucoseAntonino Scandurra, Maria Censabella, Stefano Boscarino, et al.
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