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Food Research International (Ottawa, Ont.)|September 11, 2017
Minerals profile of two globe artichoke cultivars as affected by NPK fertilizer regimesSara Lombardo, Gaetano Pandino, Giovanni MauromicaleJournal of the Science of Food and Agriculture|October 19, 2010
Mineral profile in globe artichoke as affected by genotype, head part and environmentGaetano Pandino, Sara Lombardo, Giovanni MauromicalePhysical Review Letters|April 7, 2010
Velocity-locked solitary waves in quadratic mediaFabio Baronio, Matteo Conforti, Costantino De Angelis, et al.Foundations of Computational Mathematics (New York, N.Y.)|February 7, 2020
Higher-Dimensional Automorphic Lie AlgebrasVincent Knibbeler, Sara Lombardo, Jan A SandersOptics Express|August 6, 2009
Frequency generation and solitonic decay in three wave interactionsFabio Baronio, Matteo Conforti, Marco Andreana, et al.Plants (Basel, Switzerland)|July 27, 2022
Improvement in the Cynaropicrin, Caffeoylquinic Acid and Flavonoid Content of Globe Artichokes with Gibberellic Acid TreatmentSara Lombardo, Aurelio Scavo, Gaetano Pandino, et al.Journal of Agricultural and Food Chemistry|December 24, 2009
Caffeoylquinic acids and flavonoids in the immature inflorescence of globe artichoke, wild cardoon, and cultivated cardoonGaetano Pandino, Fraser L Courts, Sara Lombardo, et al.Food Research International (Ottawa, Ont.)|August 9, 2017
In vitro micropropagation and mycorrhizal treatment influences the polyphenols content profile of globe artichoke under field conditionsGaetano Pandino, Sara Lombardo, Lo Monaco Antonino, et al.Frontiers in Plant Science|February 6, 2015
Leaf polyphenol profile and SSR-based fingerprinting of new segregant Cynara cardunculus genotypesGaetano Pandino, Sara Lombardo, Andrea Moglia, et al.Plants (Basel, Switzerland)|April 21, 2022
Allelopathy in Durum Wheat Landraces as Affected by Genotype and Plant PartAurelio Scavo, Gaetano Pandino, Alessia Restuccia, et al.Pageof 4