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Antonio Ferrante

Showing results (101-110 of 132) with videos related to

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Applied Microbiology and Biotechnology|May 28, 2026
Evaluation of biobased carriers derived from agri-food waste for biostimulants delivery in horticultureMichele Pallucchini, Francesca Mapelli, Giulia Franzoni, et al.
Frontiers in Immunology|March 23, 2022
Neutrophils Require Activation to Express Functional Cell-Surface Complement Receptor ImmunoglobulinAnnabelle G Small, Khalida Perveen, Trishni Putty, et al.
Frontiers in Plant Science|December 22, 2022
Biochar: An emerging recipe for designing sustainable horticulture under climate change scenariosFaisal Zulfiqar, Anam Moosa, Muhammad Mudassir Nazir, et al.
The Biochemical Journal|April 20, 2005
Molecular action of 1,25-dihydroxyvitamin D3 and phorbol ester on the activation of the rat cytochrome P450C24 (CYP24) promoter: role of MAP kinase activities and identification of an important transcription factor binding siteBarbara K Nutchey, Josef S Kaplan, Prem P Dwivedi, et al.
Scientific Reports|February 28, 2019
A complex interaction between pre-harvest and post-harvest factors determines fresh-cut melon quality and aromaNatasha D Spadafora, Giacomo Cocetta, Marina Cavaiuolo, et al.
Planta|November 15, 2023
Identification and expression profile of the SMAX/SMXL family genes in chickpea and lentil provide important players of biotechnological interest involved in plant branchingMarcos Fernando Basso, Felice Contaldi, Fabrizio Lo Celso, et al.
Frontiers in Plant Science|June 23, 2017
Evaluation of Borage Extracts As Potential Biostimulant Using a Phenomic, Agronomic, Physiological, and Biochemical ApproachRoberta Bulgari, Silvia Morgutti, Giacomo Cocetta, et al.
Communications Biology|March 26, 2021
Vitamin D upregulates the macrophage complement receptor immunoglobulin in innate immunity to microbial pathogensAnnabelle G Small, Sarah Harvey, Jaspreet Kaur, et al.
Frontiers in Immunology|January 11, 2020
Human Dendritic Cells Express the Complement Receptor Immunoglobulin Which Regulates T Cell ResponsesUsma Munawara, Khalida Perveen, Annabelle G Small, et al.
International Journal of Molecular Sciences|August 29, 2024
In Vitro Investigation of the Anti-Fibrotic Effects of 1-Phenyl-2-Pentanol, Identified from <i>Moringa oleifera</i> Lam., on Hepatic Stellate CellsWatunyoo Buakaew, Sucheewin Krobthong, Yodying Yingchutrakul, et al.
Pageof 14

Showing results (101-110 of 132) with videos related to

Sort By:
Pageof 14
Applied Microbiology and Biotechnology|May 28, 2026
Evaluation of biobased carriers derived from agri-food waste for biostimulants delivery in horticultureMichele Pallucchini, Francesca Mapelli, Giulia Franzoni, et al.
Frontiers in Immunology|March 23, 2022
Neutrophils Require Activation to Express Functional Cell-Surface Complement Receptor ImmunoglobulinAnnabelle G Small, Khalida Perveen, Trishni Putty, et al.
Frontiers in Plant Science|December 22, 2022
Biochar: An emerging recipe for designing sustainable horticulture under climate change scenariosFaisal Zulfiqar, Anam Moosa, Muhammad Mudassir Nazir, et al.
The Biochemical Journal|April 20, 2005
Molecular action of 1,25-dihydroxyvitamin D3 and phorbol ester on the activation of the rat cytochrome P450C24 (CYP24) promoter: role of MAP kinase activities and identification of an important transcription factor binding siteBarbara K Nutchey, Josef S Kaplan, Prem P Dwivedi, et al.
Scientific Reports|February 28, 2019
A complex interaction between pre-harvest and post-harvest factors determines fresh-cut melon quality and aromaNatasha D Spadafora, Giacomo Cocetta, Marina Cavaiuolo, et al.
Planta|November 15, 2023
Identification and expression profile of the SMAX/SMXL family genes in chickpea and lentil provide important players of biotechnological interest involved in plant branchingMarcos Fernando Basso, Felice Contaldi, Fabrizio Lo Celso, et al.
Frontiers in Plant Science|June 23, 2017
Evaluation of Borage Extracts As Potential Biostimulant Using a Phenomic, Agronomic, Physiological, and Biochemical ApproachRoberta Bulgari, Silvia Morgutti, Giacomo Cocetta, et al.
Communications Biology|March 26, 2021
Vitamin D upregulates the macrophage complement receptor immunoglobulin in innate immunity to microbial pathogensAnnabelle G Small, Sarah Harvey, Jaspreet Kaur, et al.
Frontiers in Immunology|January 11, 2020
Human Dendritic Cells Express the Complement Receptor Immunoglobulin Which Regulates T Cell ResponsesUsma Munawara, Khalida Perveen, Annabelle G Small, et al.
International Journal of Molecular Sciences|August 29, 2024
In Vitro Investigation of the Anti-Fibrotic Effects of 1-Phenyl-2-Pentanol, Identified from <i>Moringa oleifera</i> Lam., on Hepatic Stellate CellsWatunyoo Buakaew, Sucheewin Krobthong, Yodying Yingchutrakul, et al.
Pageof 14