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International Journal of Food Microbiology
|
February 25, 2014
Proposal of performance objectives and sampling schemes for Listeria monocytogenes in fresh meat intended to be eaten cooked under different storage practices
Alessandra De Cesare, Antonio Valero, David Rodríguez-Lázaro, et al.
Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology
|
April 30, 2020
Higher efficacy of rupatadine 20 mg and 10 mg versus placebo in patients with perennial allergic rhinitis: a pooled responder analysis
Antonio Valero, Iñaki Izquierdo, Marek L Kowalski, et al.
International Journal of Food Microbiology
|
March 18, 2014
Survival kinetics of Listeria monocytogenes on raw sheep milk cured cheese under different storage temperatures
Antonio Valero, Marta Hernandez, Alessandra De Cesare, et al.
Otolaryngology--Head and Neck Surgery : Official Journal of American Academy of Otolaryngology-Head and Neck Surgery
|
March 28, 2006
The impact of atopy, sinus opacification, and nasal patency on quality of life in patients with severe nasal polyposis
Isam Alobid, Pedro Benítez, Antonio Valero, et al.
Food Research International (Ottawa, Ont.)
|
April 6, 2020
Evaluation of the effect of Lactobacillus sakei strain L115 on Listeria monocytogenes at different conditions of temperature by using predictive interaction models
Jean Carlos Correia Peres Costa, Araceli Bolívar, Antonio Valero, et al.
Foods (Basel, Switzerland)
|
August 27, 2021
A Binary Logistic Regression Model as a Tool to Predict Craft Beer Susceptibility to Microbial Spoilage
Magaly Rodríguez-Saavedra, Karla Pérez-Revelo, Antonio Valero, et al.
Clinical and Translational Allergy
|
June 8, 2019
Subcutaneous immunotherapy with depigmented-polymerized allergen extracts: a systematic review and meta-analysis
Ralph Mösges, Antonio Valero Santiago, Silke Allekotte, et al.
Immunotherapy
|
April 25, 2022
Efficacy of subcutaneous house dust mite immunotherapy in patients with moderate to severe allergic rhinitis
Antonio Valero, Ethel Ibáñez-Echevarría, Carmen Vidal, et al.
EFSA Journal. European Food Safety Authority
|
December 23, 2024
Q4MRATools: Quantitative tools to microbial risk assessment
Olga María Bonilla Luque, Antonio Valero, Arícia Possas, et al.
NPJ Science of Food
|
August 7, 2025
A formal analysis of Listeria monocytogenes cross-contamination dynamics in multi-species biofilms
Raquel A Nogueira, Juan J Rodríguez-Herrera, José Luis López-Carmona, et al.
Page
of 16
Search research articles
Search
Showing results (41-50 of 153) with videos related to
Sort By:
Page
of 16
International Journal of Food Microbiology
|
February 25, 2014
Proposal of performance objectives and sampling schemes for Listeria monocytogenes in fresh meat intended to be eaten cooked under different storage practices
Alessandra De Cesare, Antonio Valero, David Rodríguez-Lázaro, et al.
Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology
|
April 30, 2020
Higher efficacy of rupatadine 20 mg and 10 mg versus placebo in patients with perennial allergic rhinitis: a pooled responder analysis
Antonio Valero, Iñaki Izquierdo, Marek L Kowalski, et al.
International Journal of Food Microbiology
|
March 18, 2014
Survival kinetics of Listeria monocytogenes on raw sheep milk cured cheese under different storage temperatures
Antonio Valero, Marta Hernandez, Alessandra De Cesare, et al.
Otolaryngology--Head and Neck Surgery : Official Journal of American Academy of Otolaryngology-Head and Neck Surgery
|
March 28, 2006
The impact of atopy, sinus opacification, and nasal patency on quality of life in patients with severe nasal polyposis
Isam Alobid, Pedro Benítez, Antonio Valero, et al.
Food Research International (Ottawa, Ont.)
|
April 6, 2020
Evaluation of the effect of Lactobacillus sakei strain L115 on Listeria monocytogenes at different conditions of temperature by using predictive interaction models
Jean Carlos Correia Peres Costa, Araceli Bolívar, Antonio Valero, et al.
Foods (Basel, Switzerland)
|
August 27, 2021
A Binary Logistic Regression Model as a Tool to Predict Craft Beer Susceptibility to Microbial Spoilage
Magaly Rodríguez-Saavedra, Karla Pérez-Revelo, Antonio Valero, et al.
Clinical and Translational Allergy
|
June 8, 2019
Subcutaneous immunotherapy with depigmented-polymerized allergen extracts: a systematic review and meta-analysis
Ralph Mösges, Antonio Valero Santiago, Silke Allekotte, et al.
Immunotherapy
|
April 25, 2022
Efficacy of subcutaneous house dust mite immunotherapy in patients with moderate to severe allergic rhinitis
Antonio Valero, Ethel Ibáñez-Echevarría, Carmen Vidal, et al.
EFSA Journal. European Food Safety Authority
|
December 23, 2024
Q4MRATools: Quantitative tools to microbial risk assessment
Olga María Bonilla Luque, Antonio Valero, Arícia Possas, et al.
NPJ Science of Food
|
August 7, 2025
A formal analysis of Listeria monocytogenes cross-contamination dynamics in multi-species biofilms
Raquel A Nogueira, Juan J Rodríguez-Herrera, José Luis López-Carmona, et al.
Page
of 16