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Clinical Nutrition (Edinburgh, Scotland)|May 1, 2019
Associations between dietary patterns at age 71 and the prevalence of sarcopenia 16 years laterMikael Karlsson, Wulf Becker, Karl Michaëlsson, et al.
Food Chemistry|January 12, 2015
Fatty acid composition of Swedish bakery products, with emphasis on trans-fatty acidsSofia Trattner, Wulf Becker, Sören Wretling, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|December 6, 2006
Antioxidant intake, oxidative stress and inflammation among immigrant women from the Middle East living in Sweden: associations with cardiovascular risk factorsAchraf Daryani, Samar Basu, Wulf Becker, et al.
Food & Nutrition Research|November 3, 2015
The contribution of school meals to energy and nutrient intake of Swedish children in relation to dietary guidelinesChristine Persson Osowski, Anna Karin Lindroos, Heléne Enghardt Barbieri, et al.
Scandinavian Journal of Public Health|November 26, 2016
Energy and nutrient intakes of Swedish children in relation to consumption of and habits associated with school lunchChristine Persson Osowski, Wulf Becker, Heléne Enghardt Barbieri, et al.
The American Journal of Clinical Nutrition|October 26, 2002
High intakes of vegetables, berries, and apples combined with a high intake of linoleic or oleic acid only slightly affect markers of lipid peroxidation and lipoprotein metabolism in healthy subjectsRiitta Freese, Georg Alfthan, Matti Jauhiainen, et al.
The Journal of Clinical Endocrinology and Metabolism|March 3, 2005
Dietary fat content modifies liver fat in overweight nondiabetic subjectsJukka Westerbacka, Katriina Lammi, Anna-Maija Häkkinen, et al.
American Journal of Epidemiology|September 19, 2009
Vitamin D status and the risk of cardiovascular disease deathAnnamari Kilkkinen, Paul Knekt, Antti Aro, et al.
The British Journal of Nutrition|October 4, 2005
Intake of alkylresorcinols from wheat and rye in the United Kingdom and SwedenAlastair B Ross, Wulf Becker, Yan Chen, et al.
Ethnicity & Disease|April 14, 2005
Risk factors for coronary heart disease among immigrant women from Iran and Turkey, compared to women of Swedish ethnicityAchraf Daryani, Lars Berglund, Asa Andersson, et al.
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