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Showing results (341-350 of 4,221) with videos related to
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Kidney & Blood Pressure Research
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July 27, 2012
Hypobilirubinemia might be a possible risk factor of end-stage kidney disease independently of estimated glomerular filtration rate
Eiji Oda, Ryuzi Aoyagi, Yoshifusa Aizawa
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics
|
February 14, 2015
Self-organization of complex networks as a dynamical system
Takaaki Aoki, Koichiro Yawata, Toshio Aoyagi
ISRN Nephrology
|
June 27, 2014
Decrease rate of the renal diameter in chronic hemodialysis patients
Teiichiro Aoyagi, Masaaki Tachibana, Shinji Naganuma
The Tohoku Journal of Experimental Medicine
|
November 1, 1988
Changes in cortical thickness of the clavicle and serum bone gamma-carboxyglutamic acid-containing protein in the elderly in an island community in western Japan
K Aoyagi, T Takemoto, K Moji
Scientific Reports
|
August 14, 2021
Tailored synbiotic powder (functional food) to prevent hyperphosphataemia (kidney disorder)
Ajeeta Anand, Shigeki Yoshida, Hideki Aoyagi
Analytical and Bioanalytical Chemistry
|
December 27, 2024
Analysis of time-of-flight secondary ion mass spectrometry data of human skin treated with diclofenac using sparse autoencoder
Atsumi Shinozaki, Kazuhiro Matsuda, Satoka Aoyagi
Physical Review. E
|
February 20, 2025
Setting of the Poincaré section for accurately calculating the phase of rhythmic spatiotemporal dynamics
Takahiro Arai, Yoji Kawamura, Toshio Aoyagi
Scientific Reports
|
April 1, 2024
Simultaneous removal of caesium and strontium using different removal mechanisms of probiotic bacteria
Rin Endo, Satoshi Karasawa, Hideki Aoyagi
Journal of Plant Research
|
January 28, 2024
Newly found leaf arrangement to reduce self-shading within a crown in Japanese monoaxial tree species
Hitoshi Aoyagi, Miyabi Nakabayashi, Toshihiro Yamada
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
February 25, 2026
[Analytical Method for Tylosin in Livestock Products and Honey Using LC-MS/MS]
Ryo Okabe, Satoru Nemoto, Mitsutoshi Aoyagi
Page
of 423
Search research articles
Search
Showing results (341-350 of 4,221) with videos related to
Sort By:
Page
of 423
Kidney & Blood Pressure Research
|
July 27, 2012
Hypobilirubinemia might be a possible risk factor of end-stage kidney disease independently of estimated glomerular filtration rate
Eiji Oda, Ryuzi Aoyagi, Yoshifusa Aizawa
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics
|
February 14, 2015
Self-organization of complex networks as a dynamical system
Takaaki Aoki, Koichiro Yawata, Toshio Aoyagi
ISRN Nephrology
|
June 27, 2014
Decrease rate of the renal diameter in chronic hemodialysis patients
Teiichiro Aoyagi, Masaaki Tachibana, Shinji Naganuma
The Tohoku Journal of Experimental Medicine
|
November 1, 1988
Changes in cortical thickness of the clavicle and serum bone gamma-carboxyglutamic acid-containing protein in the elderly in an island community in western Japan
K Aoyagi, T Takemoto, K Moji
Scientific Reports
|
August 14, 2021
Tailored synbiotic powder (functional food) to prevent hyperphosphataemia (kidney disorder)
Ajeeta Anand, Shigeki Yoshida, Hideki Aoyagi
Analytical and Bioanalytical Chemistry
|
December 27, 2024
Analysis of time-of-flight secondary ion mass spectrometry data of human skin treated with diclofenac using sparse autoencoder
Atsumi Shinozaki, Kazuhiro Matsuda, Satoka Aoyagi
Physical Review. E
|
February 20, 2025
Setting of the Poincaré section for accurately calculating the phase of rhythmic spatiotemporal dynamics
Takahiro Arai, Yoji Kawamura, Toshio Aoyagi
Scientific Reports
|
April 1, 2024
Simultaneous removal of caesium and strontium using different removal mechanisms of probiotic bacteria
Rin Endo, Satoshi Karasawa, Hideki Aoyagi
Journal of Plant Research
|
January 28, 2024
Newly found leaf arrangement to reduce self-shading within a crown in Japanese monoaxial tree species
Hitoshi Aoyagi, Miyabi Nakabayashi, Toshihiro Yamada
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
February 25, 2026
[Analytical Method for Tylosin in Livestock Products and Honey Using LC-MS/MS]
Ryo Okabe, Satoru Nemoto, Mitsutoshi Aoyagi
Page
of 423