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Plant Physiology|July 5, 2008
Conifers, angiosperm trees, and lianas: growth, whole-plant water and nitrogen use efficiency, and stable isotope composition ({delta}13C and {delta}18O) of seedlings grown in a tropical environmentLucas A Cernusak, Klaus Winter, Jorge Aranda, et al.Current Medicinal Chemistry|October 20, 2023
The use of SP/Neurokinin-1 as a Therapeutic Target in Colon and Rectal CancerDesirée Martín-García, Teresa Téllez, Maximino Redondo, et al.Plants (Basel, Switzerland)|September 28, 2023
Chromium Recovery from Chromium-Loaded Cupressus lusitanica Bark in Two-Stage Desorption ProcessesAlma Rosa Netzahuatl-Muñoz, Erick Aranda-García, Eliseo Cristiani-UrbinaThe Lancet. Planetary Health|March 30, 2020
Addressing the carbon footprint, healthfulness, and costs of self-selected diets in the USA: a population-based cross-sectional studyAmelia Willits-Smith, Rodrigo Aranda, Martin C Heller, et al.Molecular Plant Pathology|May 5, 2016
Analysis of the interacting partners eIF4F and 3'-CITE required for Melon necrotic spot virus cap-independent translationManuel Miras, Verónica Truniger, Jordi Querol-Audi, et al.Applied Microbiology and Biotechnology|February 6, 2016
RNA binding protein Pub1p regulates glycerol production and stress tolerance by controlling Gpd1p activity during winemakingHelena Orozco, Ana Sepúlveda, Cecilia Picazo, et al.Soft Matter|January 22, 2016
Complex flow dynamics around 3D microbot prototypesSergio Martínez-Aranda, Francisco J Galindo-Rosales, Laura Campo-DeañoPsicothema|October 24, 2015
Gender and cultural effects on perception of psychological violence in the partnerCarmen Delgado Álvarez, Benito Estrada Aranda, José A López HuertoAnnual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual International Conference|October 25, 2017
Wearable wireless User Interface Cursor-Controller (UIC-C)Nicholas Marjanovic, Kevin Kerr, Ricardo Aranda, et al.Scientific Reports|October 1, 2017
Herbicide glufosinate inhibits yeast growth and extends longevity during wine fermentationBeatriz Vallejo, Cecilia Picazo, Helena Orozco, et al.Pageof 757