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The Clinical Journal of Pain|June 6, 2002
A comparison of modality-specific somatosensory changes during menstruation in dysmenorrheic and nondysmenorrheic womenPriti Bajaj, Prem Bajaj, Hans Madsen, et al.
Anesthesia & Pain Control in Dentistry|January 1, 1992
Vertex potentials evoked by nociceptive laser stimulation of oral mucosa: a comparison of four stimulation paradigmsP Svensson, L Arendt-Nielsen, S Kaaber, et al.
Critical Reviews in Food Science and Nutrition|January 22, 2021
Plant compounds for the potential reduction of food waste - a focus on antimicrobial peptidesLaila N Shwaiki, Elke K Arendt, Kieran M Lynch
The International Journal of Biochemistry & Cell Biology|February 3, 2012
Aggrecan: Beyond cartilage and into the brainM Morawski, G Brückner, T Arendt, et al.
Food Microbiology|March 2, 2011
Biodiversity of lactic acid bacteria and yeasts in spontaneously-fermented buckwheat and teff sourdoughsAlice V Moroni, Elke K Arendt, Fabio Dal Bello
Zeitschrift Fur Kardiologie|March 1, 1994
[Brain abscess in patients with cyanotic heart defects]C Piper, D Horstkotte, G Arendt, et al.
Journal of Oral Rehabilitation|November 17, 2010
Effects of different stimulus locations on inhibitory responses in human jaw-closing musclesF Jadidi, K Wang, L Arendt-Nielsen, et al.
The Clinical Journal of Pain|January 27, 2011
Increased capsaicin-induced secondary hyperalgesia in patients with multiple chemical sensitivityHelle Holst, Lars Arendt-Nielsen, Holger Mosbech, et al.
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