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Arie Havelaar

Showing results (11-20 of 19) with videos related to

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Veterinary Research|November 29, 2014
Trend analysis of Trichinella in a red fox population from a low endemic area using a validated artificial digestion and sequential sieving techniqueFrits Franssen, Gunita Deksne, Zanda Esíte, et al.
Journal of Food Protection|September 30, 2004
Intraspecies variability in the dose-response relationship for Salmonella Enteritidis associated with genetic differences in cellular immune responseArie Havelaar, Johan Garssen, Katsuhisa Takumi, et al.
The Lancet. Infectious Diseases|September 22, 2014
The global burden of listeriosis: a systematic review and meta-analysisCharline Maertens de Noordhout, Brecht Devleesschauwer, Frederick J Angulo, et al.
Foodborne Pathogens and Disease|May 7, 2009
Attributing the human disease burden of foodborne infections to specific sourcesSara M Pires, Eric G Evers, Wilfrid van Pelt, et al.
The Science of the Total Environment|February 16, 2019
One Health - Cycling of diverse microbial communities as a connecting force for soil, plant, animal, human and ecosystem healthAriena H C van Bruggen, Erica M Goss, Arie Havelaar, et al.
The Journal of Nutrition|December 28, 2025
Investigating the effect of integrated nutrition and agricultural training on egg production and child egg consumption: A secondary analysis from the Un Oeuf trialOluwatomiipe Adesogan, Chhavi Tiwari, Arie Havelaar, et al.
International Journal of Food Microbiology|January 13, 2009
A comparison of risk assessments on Campylobacter in broiler meatMaarten Nauta, Andy Hill, Hanne Rosenquist, et al.
Plos One|September 15, 2017
Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitationSandra Hoffmann, Brecht Devleesschauwer, Willy Aspinall, et al.
Plos Medicine|December 4, 2015
World Health Organization Estimates of the Global and Regional Disease Burden of 11 Foodborne Parasitic Diseases, 2010: A Data SynthesisPaul R Torgerson, Brecht Devleesschauwer, Nicolas Praet, et al.
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Showing results (11-20 of 19) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 19 results.
Veterinary Research|November 29, 2014
Trend analysis of Trichinella in a red fox population from a low endemic area using a validated artificial digestion and sequential sieving techniqueFrits Franssen, Gunita Deksne, Zanda Esíte, et al.
Journal of Food Protection|September 30, 2004
Intraspecies variability in the dose-response relationship for Salmonella Enteritidis associated with genetic differences in cellular immune responseArie Havelaar, Johan Garssen, Katsuhisa Takumi, et al.
The Lancet. Infectious Diseases|September 22, 2014
The global burden of listeriosis: a systematic review and meta-analysisCharline Maertens de Noordhout, Brecht Devleesschauwer, Frederick J Angulo, et al.
Foodborne Pathogens and Disease|May 7, 2009
Attributing the human disease burden of foodborne infections to specific sourcesSara M Pires, Eric G Evers, Wilfrid van Pelt, et al.
The Science of the Total Environment|February 16, 2019
One Health - Cycling of diverse microbial communities as a connecting force for soil, plant, animal, human and ecosystem healthAriena H C van Bruggen, Erica M Goss, Arie Havelaar, et al.
The Journal of Nutrition|December 28, 2025
Investigating the effect of integrated nutrition and agricultural training on egg production and child egg consumption: A secondary analysis from the Un Oeuf trialOluwatomiipe Adesogan, Chhavi Tiwari, Arie Havelaar, et al.
International Journal of Food Microbiology|January 13, 2009
A comparison of risk assessments on Campylobacter in broiler meatMaarten Nauta, Andy Hill, Hanne Rosenquist, et al.
Plos One|September 15, 2017
Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitationSandra Hoffmann, Brecht Devleesschauwer, Willy Aspinall, et al.
Plos Medicine|December 4, 2015
World Health Organization Estimates of the Global and Regional Disease Burden of 11 Foodborne Parasitic Diseases, 2010: A Data SynthesisPaul R Torgerson, Brecht Devleesschauwer, Nicolas Praet, et al.
Pageof 2