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Arnau

Showing results (801-810 of 3,024) with videos related to

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Archivos De Bronconeumologia|March 22, 2000
[Pneumothorax as the clinical presentation of bronchogenic carcinoma. A report of 3 cases]F Regueiro, A Arnau, D Pérez, et al.
Journal of Peptide Science : an Official Publication of the European Peptide Society|July 3, 2002
Study of the conformational profile of the norbornane analogues of phenylalanineArnau Cordomí, Jesus Gomez-Catalan, Ana I Jimenez, et al.
Artificial Intelligence in Medicine|December 8, 2016
A review on brain structures segmentation in magnetic resonance imagingSandra González-Villà, Arnau Oliver, Sergi Valverde, et al.
Food Chemistry|May 9, 2015
Optimisation of stir-bar sorptive extraction (SBSE), targeting medium and long-chain free fatty acids in cooked ham exudatesIu Benet, Carles Ibañez, Maria Dolors Guàrdia, et al.
Revista Espanola De Fisiologia|June 1, 1994
The effect of hypo-, normo-, and hypercapnia induced by mechanical ventilation on intrapulmonary shuntJ H Boix, F Alvarez, M Tejeda, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|February 11, 2010
Rupatadine and its effects on symptom control, stimulation time, and temperature thresholds in patients with acquired cold urticariaMartin Metz, Elisabeth Scholz, Marta Ferrán, et al.
Operative Neurosurgery (Hagerstown, Md.)|May 19, 2017
The Endoscopic Endonasal Transmaxillary Approach to Meckel's Cave Through the Inferior Orbital FissureXin Zhang, Halima Tabani, Ivan El-Sayed, et al.
Aquatic Toxicology (Amsterdam, Netherlands)|February 3, 2009
Effects of naphthalene, beta-naphthoflavone and benzo(a)pyrene on the diurnal and nocturnal indoleamine metabolism and melatonin content in the pineal organ of rainbow trout, Oncorhynchus mykissManuel Gesto, Adrián Tintos, Arnau Rodríguez-Illamola, et al.
Meat Science|March 9, 2011
High pressure and freezing temperature effect on quality and microbial inactivation of cured pork carpaccioC E Realini, M D Guàrdia, M Garriga, et al.
Microbiology (Reading, England)|July 1, 1996
Analysis of heat shock gene expression in Lactococcus lactis MG1363J Arnau, K I Sørensen, K F Appel, et al.
Pageof 303

Showing results (801-810 of 3,024) with videos related to

Sort By:
Pageof 303
Archivos De Bronconeumologia|March 22, 2000
[Pneumothorax as the clinical presentation of bronchogenic carcinoma. A report of 3 cases]F Regueiro, A Arnau, D Pérez, et al.
Journal of Peptide Science : an Official Publication of the European Peptide Society|July 3, 2002
Study of the conformational profile of the norbornane analogues of phenylalanineArnau Cordomí, Jesus Gomez-Catalan, Ana I Jimenez, et al.
Artificial Intelligence in Medicine|December 8, 2016
A review on brain structures segmentation in magnetic resonance imagingSandra González-Villà, Arnau Oliver, Sergi Valverde, et al.
Food Chemistry|May 9, 2015
Optimisation of stir-bar sorptive extraction (SBSE), targeting medium and long-chain free fatty acids in cooked ham exudatesIu Benet, Carles Ibañez, Maria Dolors Guàrdia, et al.
Revista Espanola De Fisiologia|June 1, 1994
The effect of hypo-, normo-, and hypercapnia induced by mechanical ventilation on intrapulmonary shuntJ H Boix, F Alvarez, M Tejeda, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|February 11, 2010
Rupatadine and its effects on symptom control, stimulation time, and temperature thresholds in patients with acquired cold urticariaMartin Metz, Elisabeth Scholz, Marta Ferrán, et al.
Operative Neurosurgery (Hagerstown, Md.)|May 19, 2017
The Endoscopic Endonasal Transmaxillary Approach to Meckel's Cave Through the Inferior Orbital FissureXin Zhang, Halima Tabani, Ivan El-Sayed, et al.
Aquatic Toxicology (Amsterdam, Netherlands)|February 3, 2009
Effects of naphthalene, beta-naphthoflavone and benzo(a)pyrene on the diurnal and nocturnal indoleamine metabolism and melatonin content in the pineal organ of rainbow trout, Oncorhynchus mykissManuel Gesto, Adrián Tintos, Arnau Rodríguez-Illamola, et al.
Meat Science|March 9, 2011
High pressure and freezing temperature effect on quality and microbial inactivation of cured pork carpaccioC E Realini, M D Guàrdia, M Garriga, et al.
Microbiology (Reading, England)|July 1, 1996
Analysis of heat shock gene expression in Lactococcus lactis MG1363J Arnau, K I Sørensen, K F Appel, et al.
Pageof 303