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Scientific Reports
|
June 10, 2020
Integrative phenotyping of glycemic responders upon clinical weight loss using multi-omics
Armand Valsesia, Anirikh Chakrabarti, Jörg Hager, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
October 4, 2022
The New Nordic Renal Diet Induces a Pronounced Reduction of Urine Acid Excretion and Uremic Toxins in Chronic Kidney Disease Patients (Stage 3 and 4)
Nikita Misella Hansen, Peder Berg, Marianne Rix, et al.
Physiological Reports
|
September 28, 2016
Serum lipase activity and concentration during intravenous infusions of GLP-1 and PYY3-36 and after ad libitum meal ingestion in overweight men
Julie B Schmidt, Anders Sjödin, Lene S Stevner, et al.
Obesity Facts
|
January 8, 2010
Genotype-phenotype associations in obesity dependent on definition of the obesity phenotype
Sofia Inez Iqbal Kring, Lesli Hingstrup Larsen, Claus Holst, et al.
American Journal of Physiology. Endocrinology and Metabolism
|
July 28, 2005
Effects of 2 wk of GH administration on 24-h indirect calorimetry in young, healthy, lean men
Mette Hansen, Rikke Morthorst, Benny Larsson, et al.
The American Journal of Clinical Nutrition
|
June 24, 2016
Long-term effects of weight reduction on the severity of psoriasis in a cohort derived from a randomized trial: a prospective observational follow-up study
Peter Jensen, Robin Christensen, Claus Zachariae, et al.
The American Journal of Clinical Nutrition
|
July 28, 2004
No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet
Birgitte Sloth, Inger Krog-Mikkelsen, Anne Flint, et al.
The American Journal of Clinical Nutrition
|
July 7, 2017
Protein supplements after weight loss do not improve weight maintenance compared with recommended dietary protein intake despite beneficial effects on appetite sensation and energy expenditure: a randomized, controlled, double-blinded trial
Louise Kjølbæk, Lone Brinkmann Sørensen, Nadja Buus Søndertoft, et al.
International Journal of Obesity (2005)
|
January 19, 2021
Estimating and reporting treatment effects in clinical trials for weight management: using estimands to interpret effects of intercurrent events and missing data
Sean Wharton, Arne Astrup, Lars Endahl, et al.
Foods (Basel, Switzerland)
|
August 7, 2021
Meat and Human Health-Current Knowledge and Research Gaps
Nina Rica Wium Geiker, Hanne Christine Bertram, Heddie Mejborn, et al.
Page
of 52
Search research articles
Search
Showing results (291-300 of 519) with videos related to
Sort By:
Page
of 52
Scientific Reports
|
June 10, 2020
Integrative phenotyping of glycemic responders upon clinical weight loss using multi-omics
Armand Valsesia, Anirikh Chakrabarti, Jörg Hager, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
October 4, 2022
The New Nordic Renal Diet Induces a Pronounced Reduction of Urine Acid Excretion and Uremic Toxins in Chronic Kidney Disease Patients (Stage 3 and 4)
Nikita Misella Hansen, Peder Berg, Marianne Rix, et al.
Physiological Reports
|
September 28, 2016
Serum lipase activity and concentration during intravenous infusions of GLP-1 and PYY3-36 and after ad libitum meal ingestion in overweight men
Julie B Schmidt, Anders Sjödin, Lene S Stevner, et al.
Obesity Facts
|
January 8, 2010
Genotype-phenotype associations in obesity dependent on definition of the obesity phenotype
Sofia Inez Iqbal Kring, Lesli Hingstrup Larsen, Claus Holst, et al.
American Journal of Physiology. Endocrinology and Metabolism
|
July 28, 2005
Effects of 2 wk of GH administration on 24-h indirect calorimetry in young, healthy, lean men
Mette Hansen, Rikke Morthorst, Benny Larsson, et al.
The American Journal of Clinical Nutrition
|
June 24, 2016
Long-term effects of weight reduction on the severity of psoriasis in a cohort derived from a randomized trial: a prospective observational follow-up study
Peter Jensen, Robin Christensen, Claus Zachariae, et al.
The American Journal of Clinical Nutrition
|
July 28, 2004
No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet
Birgitte Sloth, Inger Krog-Mikkelsen, Anne Flint, et al.
The American Journal of Clinical Nutrition
|
July 7, 2017
Protein supplements after weight loss do not improve weight maintenance compared with recommended dietary protein intake despite beneficial effects on appetite sensation and energy expenditure: a randomized, controlled, double-blinded trial
Louise Kjølbæk, Lone Brinkmann Sørensen, Nadja Buus Søndertoft, et al.
International Journal of Obesity (2005)
|
January 19, 2021
Estimating and reporting treatment effects in clinical trials for weight management: using estimands to interpret effects of intercurrent events and missing data
Sean Wharton, Arne Astrup, Lars Endahl, et al.
Foods (Basel, Switzerland)
|
August 7, 2021
Meat and Human Health-Current Knowledge and Research Gaps
Nina Rica Wium Geiker, Hanne Christine Bertram, Heddie Mejborn, et al.
Page
of 52