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Arne Astrup

Showing results (401-410 of 448) with videos related to

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The Journal of Clinical Endocrinology and Metabolism|February 2, 2006
Fat oxidation before and after a high fat load in the obese insulin-resistant stateEllen E Blaak, Gabby Hul, Camilla Verdich, et al.
European Journal of Nutrition|November 3, 2006
Genotype-by-nutrient interactions assessed in European obese women. A case-only studyJose L Santos, Philippe Boutin, Camilla Verdich, et al.
The American Journal of Clinical Nutrition|September 13, 2021
The carbohydrate-insulin model: a physiological perspective on the obesity pandemicDavid S Ludwig, Louis J Aronne, Arne Astrup, et al.
Diabetes Care|February 22, 2023
Physical Activity and Insulin Sensitivity Independently Attenuate the Effect of FTO rs9939609 on ObesityMette K Andersen, Lars Ängquist, Jette Bork-Jensen, et al.
Endocrine|October 5, 2016
Heterogeneity in glucose response curves during an oral glucose tolerance test and associated cardiometabolic riskAdam Hulman, Rebecca K Simmons, Dorte Vistisen, et al.
Nature Communications|February 3, 2019
Genome-wide gene-based analyses of weight loss interventions identify a potential role for NKX6.3 in metabolismArmand Valsesia, Qiao-Ping Wang, Nele Gheldof, et al.
The American Journal of Clinical Nutrition|August 27, 2010
Adipose tissue transcriptome reflects variations between subjects with continued weight loss and subjects regaining weight 6 mo after caloric restriction independent of energy intakeAdriana Márquez-Quiñones, David M Mutch, Cyrille Debard, et al.
Plos One|April 21, 2010
Family and population-based studies of variation within the ghrelin receptor locus in relation to measures of obesityAnette P Gjesing, Lesli H Larsen, Signe S Torekov, et al.
Plos One|February 23, 2011
Blood profile of proteins and steroid hormones predicts weight change after weight loss with interactions of dietary protein level and glycemic indexPing Wang, Claus Holst, Malene R Andersen, et al.
The American Journal of Clinical Nutrition|April 12, 2012
Analyses of single nucleotide polymorphisms in selected nutrient-sensitive genes in weight-regain prevention: the DIOGENES studyLesli H Larsen, Lars Angquist, Karani S Vimaleswaran, et al.
Pageof 45

Showing results (401-410 of 448) with videos related to

Sort By:
Pageof 45
The Journal of Clinical Endocrinology and Metabolism|February 2, 2006
Fat oxidation before and after a high fat load in the obese insulin-resistant stateEllen E Blaak, Gabby Hul, Camilla Verdich, et al.
European Journal of Nutrition|November 3, 2006
Genotype-by-nutrient interactions assessed in European obese women. A case-only studyJose L Santos, Philippe Boutin, Camilla Verdich, et al.
The American Journal of Clinical Nutrition|September 13, 2021
The carbohydrate-insulin model: a physiological perspective on the obesity pandemicDavid S Ludwig, Louis J Aronne, Arne Astrup, et al.
Diabetes Care|February 22, 2023
Physical Activity and Insulin Sensitivity Independently Attenuate the Effect of FTO rs9939609 on ObesityMette K Andersen, Lars Ängquist, Jette Bork-Jensen, et al.
Endocrine|October 5, 2016
Heterogeneity in glucose response curves during an oral glucose tolerance test and associated cardiometabolic riskAdam Hulman, Rebecca K Simmons, Dorte Vistisen, et al.
Nature Communications|February 3, 2019
Genome-wide gene-based analyses of weight loss interventions identify a potential role for NKX6.3 in metabolismArmand Valsesia, Qiao-Ping Wang, Nele Gheldof, et al.
The American Journal of Clinical Nutrition|August 27, 2010
Adipose tissue transcriptome reflects variations between subjects with continued weight loss and subjects regaining weight 6 mo after caloric restriction independent of energy intakeAdriana Márquez-Quiñones, David M Mutch, Cyrille Debard, et al.
Plos One|April 21, 2010
Family and population-based studies of variation within the ghrelin receptor locus in relation to measures of obesityAnette P Gjesing, Lesli H Larsen, Signe S Torekov, et al.
Plos One|February 23, 2011
Blood profile of proteins and steroid hormones predicts weight change after weight loss with interactions of dietary protein level and glycemic indexPing Wang, Claus Holst, Malene R Andersen, et al.
The American Journal of Clinical Nutrition|April 12, 2012
Analyses of single nucleotide polymorphisms in selected nutrient-sensitive genes in weight-regain prevention: the DIOGENES studyLesli H Larsen, Lars Angquist, Karani S Vimaleswaran, et al.
Pageof 45