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Environmental Research|February 1, 2006
Dioxins: an overviewArnold Schecter, Linda Birnbaum, John J Ryan, et al.Journal of Occupational and Environmental Medicine|April 12, 2006
Agent Orange, dioxins, and other chemicals of concern in Vietnam: update 2006Arnold Schecter, Hoang Trong Quynh, Olaf Päpke, et al.Journal of Occupational and Environmental Medicine|August 14, 2003
Food as a source of dioxin exposure in the residents of Bien Hoa City, VietnamArnold Schecter, Hoang Trong Quynh, Marian Pavuk, et al.Environmental Health Perspectives|January 10, 2002
Exposure assessment to dioxins from the use of tampons and diapersMichael J DeVito, Arnold SchecterEnvironmental Health Perspectives|April 16, 2010
Dietary intake is associated with phthalate body burden in a nationally representative sampleJustin A Colacino, T Robert Harris, Arnold SchecterChemosphere|August 4, 2004
The use of potassium dichromate and ethyl alcohol as blood preservatives for analysis of organochlorine contaminantsArnold Schecter, Marian Pavuk, Olaf Päpke, et al.Journal of Toxicology and Environmental Health. Part A|January 9, 2004
Dioxin, dibenzofuran, and polychlorinated biphenyl (PCB) levels in food from Agent Orange-sprayed and nonsprayed areas of LaosArnold Schecter, Marian Pavuk, Rainer Malisch, et al.Journal of Toxicology and Environmental Health. Part A|July 15, 2003
Are Vietnamese food exports contaminated with dioxin from Agent Orange?Arnold Schecter, Marian Pavuk, Rainer Malisch, et al.Journal of Toxicology and Environmental Health. Part A|October 14, 2003
Dioxin, dibenzofuran, and coplanar PCB levels in Laotian blood and milk from agent orange-sprayed and nonsprayed areas, 2001Arnold Schecter, Marian Pavuk, Olaf Päpke, et al.Archives of Environmental Health|September 30, 2005
Effect of proximity to hazardous waste sites on the development of congenital heart diseaseSadia Malik, Arnold Schecter, Margaret Caughy, et al.Pageof 5