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Frontiers in Plant Science|March 13, 2023
The history of olive cultivation in the southern LevantOz Barazani, Arnon Dag, Zachary DunsethFrontiers in Psychology|July 5, 2018
Omega-6:3 Ratio More Than Absolute Lipid Level in Diet Affects Associative Learning in Honey BeesYael Arien, Arnon Dag, Sharoni ShafirJournal of Experimental Botany|February 11, 2021
Phosphorus fertilization induces nectar secretion for honeybee visitation and cross-pollination of almond treesRanjith Karunakaran, Uri Yermiyahu, Arnon Dag, et al.Journal of the Science of Food and Agriculture|July 5, 2011
Aroma volatile compositions of high- and low-aromatic guava varietiesRon Porat, Zipora Tietel, Isaac Zippori, et al.Ecological Applications : a Publication of the Ecological Society of America|December 25, 2019
Rangeland sharing by cattle and bees: moderate grazing does not impair bee communities and resource availabilityTal Shapira, Zalmen Henkin, Arnon Dag, et al.Proceedings of the National Academy of Sciences of the United States of America|December 9, 2015
Omega-3 deficiency impairs honey bee learningYael Arien, Arnon Dag, Shlomi Zarchin, et al.Journal of Economic Entomology|May 1, 2010
Selection and breeding of honey bees for higher or lower collection of avocado nectarOhad Afik, Arnon Dag, Yelena Yeselson, et al.Plants (Basel, Switzerland)|May 27, 2026
Evaluating Overhead Sprinklers and Sprayers for Heatwave Protection in Avocado OrchardsArnon Dag, Helena Vitoshkin, Guy Resef, et al.Journal of Insect Physiology|July 20, 2014
Nutritional aspects of honey bee-collected pollen and constraints on colony development in the eastern MediterraneanDorit Avni, Harmen P Hendriksma, Arnon Dag, et al.Tree Physiology|October 5, 2014
Sodium replacement of potassium in physiological processes of olive trees (var. Barnea) as affected by droughtRan Erel, Alon Ben-Gal, Arnon Dag, et al.Pageof 5