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Arti Sharma Parpia

Showing results (1-10 of 7) with videos related to

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Canadian Journal of Kidney Health and Disease|November 28, 2022
Validation of the SMH Equations for the Estimation of the Total Body Water Volume in Hemodialysis PatientsNazanin Noori, Arti Sharma Parpia, Ron Wald, et al.
Canadian Journal of Kidney Health and Disease|January 20, 2018
Volume Estimates in Chronic Hemodialysis Patients by the Watson Equation and Bioimpedance Spectroscopy and the Impact on the Kt/V<sub>urea</sub> calculationNazanin Noori, Ron Wald, Arti Sharma Parpia, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|November 22, 2017
Frailty and the Quality of Life in Hemodialysis Patients: The Importance of Waist CircumferenceNazanin Noori, Arti Sharma Parpia, Rajiv Lakhani, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|November 18, 2017
The Impact of Additives on the Phosphorus, Potassium, and Sodium Content of Commonly Consumed Meat, Poultry, and Fish Products Among Patients With Chronic Kidney DiseaseArti Sharma Parpia, Mary L'Abbé, Marc Goldstein, et al.
Journal of the Academy of Nutrition and Dietetics|January 10, 2018
Sodium-Reduced Meat and Poultry Products Contain a Significant Amount of Potassium from Food AdditivesArti Sharma Parpia, Marc B Goldstein, JoAnne Arcand, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|July 10, 2024
Improving Malnutrition Screening among Hemodialysis PatientsArti Sharma Parpia, Teresa J Valenzano, Rachael Bosma, et al.
Clinical Kidney Journal|June 18, 2026
Phosphate-latest news and ongoing trialsArti Sharma Parpia, Ruchi Kumra, Caleb Mansell, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
Canadian Journal of Kidney Health and Disease|November 28, 2022
Validation of the SMH Equations for the Estimation of the Total Body Water Volume in Hemodialysis PatientsNazanin Noori, Arti Sharma Parpia, Ron Wald, et al.
Canadian Journal of Kidney Health and Disease|January 20, 2018
Volume Estimates in Chronic Hemodialysis Patients by the Watson Equation and Bioimpedance Spectroscopy and the Impact on the Kt/V<sub>urea</sub> calculationNazanin Noori, Ron Wald, Arti Sharma Parpia, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|November 22, 2017
Frailty and the Quality of Life in Hemodialysis Patients: The Importance of Waist CircumferenceNazanin Noori, Arti Sharma Parpia, Rajiv Lakhani, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|November 18, 2017
The Impact of Additives on the Phosphorus, Potassium, and Sodium Content of Commonly Consumed Meat, Poultry, and Fish Products Among Patients With Chronic Kidney DiseaseArti Sharma Parpia, Mary L'Abbé, Marc Goldstein, et al.
Journal of the Academy of Nutrition and Dietetics|January 10, 2018
Sodium-Reduced Meat and Poultry Products Contain a Significant Amount of Potassium from Food AdditivesArti Sharma Parpia, Marc B Goldstein, JoAnne Arcand, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|July 10, 2024
Improving Malnutrition Screening among Hemodialysis PatientsArti Sharma Parpia, Teresa J Valenzano, Rachael Bosma, et al.
Clinical Kidney Journal|June 18, 2026
Phosphate-latest news and ongoing trialsArti Sharma Parpia, Ruchi Kumra, Caleb Mansell, et al.
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