Showing results (1-10 of 18) with videos related to

Sort By:
Pageof 2
World Journal of Microbiology & Biotechnology|December 6, 2017
Isolation and molecular identification of lactic acid bacteria from King grass and their application to improve the fermentation quality of sweet SorghumAssar Ali Shah, Yuan Xianjun, Dong Zhihao, et al.
Archives of Microbiology|November 13, 2017
Microbiological and chemical profiles of elephant grass inoculated with and without Lactobacillus plantarum and Pediococcus acidilacticiAssar Ali Shah, Yuan Xianjun, Dong Zhihao, et al.
Microbial Pathogenesis|February 21, 2025
Emerging challenges in Klebsiella pneumoniae: Antimicrobial resistance and novel approachAssar Ali Shah, Ameen S S Alwashmi, Adil Abalkhail, et al.
Microbial Pathogenesis|August 11, 2023
Emerging trends and applications in health-boosting microorganisms-specific strains for enhancing animal healthChun Fu, Assar Ali Shah, Rifat Ullah Khan, et al.
Animal Bioscience|January 6, 2022
Nutritional composition of various insects and potential uses as alternative protein sources in animal dietsAssar Ali Shah, Pajaree Totakul, Maharach Matra, et al.
Journal of Animal Physiology and Animal Nutrition|November 20, 2019
Potential effect of the microbial fermented feed utilization on physicochemical traits, antioxidant enzyme and trace mineral analysis in rabbit meatAssar Ali Shah, Zhiwei Liu, Chen Qian, et al.
Plants (Basel, Switzerland)|June 28, 2023
Response and Tolerance of <i>Macleaya cordata</i> to Excess Zinc Based on Transcriptome and Proteome PatternsHongxiao Zhang, Linfeng Hu, Xinlong Du, et al.
Biotechnology Reports (Amsterdam, Netherlands)|January 30, 2020
Integrated control of dry root rot of chickpea caused by <i>Rhizoctoniabataticola</i> under the natural field conditionAbdul Khaliq, Sartaj Alam, Irfan Ullah Khan, et al.
Pageof 2