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The Science of the Total Environment|February 7, 2019
Growth inhibition and fate of benzotriazoles in Chlorella sorokiniana culturesGeorgia Gatidou, Petra Anastopoulou, Maria Aloupi, et al.
The Science of the Total Environment|April 17, 2017
Removal mechanisms of benzotriazoles in duckweed Lemna minor wastewater treatment systemsGeorgia Gatidou, Maria Oursouzidou, Aimilia Stefanatou, et al.
Water Research|January 16, 2009
Diuron biodegradation in activated sludge batch reactors under aerobic and anoxic conditionsAthanasios S Stasinakis, Sevasti Kotsifa, Georgia Gatidou, et al.
Journal of Environmental Management|July 30, 2015
Use of solar distillation for olive mill wastewater drying and recovery of polyphenolic compoundsSotirios Sklavos, Georgia Gatidou, Athanasios S Stasinakis, et al.
Environmental Science and Pollution Research International|July 2, 2014
Consumption-based approach for predicting environmental risk in Greece due to the presence of antimicrobials in domestic wastewaterEvangelia I Iatrou, Athanasios S Stasinakis, Nikolaos S Thomaidis
Environmental Pollution (Barking, Essex : 1987)|December 29, 2004
Aerobic biodegradation of organotin compounds in activated sludge batch reactorsAthanasios S Stasinakis, Nikolaos S Thomaidis, Anastasia Nikolaou, et al.
Chemosphere|November 6, 2019
Biodegradability assessment of food additives using OECD 301F respirometric testGeorgia Gatidou, Niki Vazaiou, Nikolaos S Thomaidis, et al.
Journal of Hazardous Materials|March 14, 2015
Effects of triclosan, diclofenac, and nonylphenol on mesophilic and thermophilic methanogenic activity and on the methanogenic communitiesEvangelos C Symsaris, Ioannis A Fotidis, Athanasios S Stasinakis, et al.
Journal of Hazardous Materials|April 18, 2008
Removal of total phenols from olive-mill wastewater using an agricultural by-product, olive pomaceAthanasios S Stasinakis, Irene Elia, Anastasios V Petalas, et al.
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