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Atsuo Urisu

Showing results (31-40 of 51) with videos related to

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Pediatric Pulmonology|October 10, 2013
Acute eosinophilic pneumonia occurring in a dedicator of cytokinesis 8 (DOCK8) deficient patientIkuya Tsuge, Komei Ito, Tamae Ohye, et al.
Arerugi = [Allergy]|May 1, 2015
[Utility of the allerport® HRT in the diagnosis of hen's egg allergy: a pediatric multicenter challenge study]Sakura Sato, Komei Ito, Atsuo Urisu, et al.
International Archives of Allergy and Immunology|August 21, 2014
Allergen analysis of sea urchin roe using sera from five patientsKenichi Tanaka, Yasuto Kondo, Chisato Inuo, et al.
Asia Pacific Journal of Clinical Nutrition|March 22, 2019
Tolerability of partially and extensively hydrolysed milk formulas in children with cow's milk allergyChisato Inuo, Kenichi Tanaka, Yoichi Nakajima, et al.
Allergology International : Official Journal of the Japanese Society of Allergology|November 1, 2006
Grades of 43 fish species in Japan based on IgE-binding activityHarumi Koyama, Michiko Kakami, Makiko Kawamura, et al.
Journal of Agricultural and Food Chemistry|March 15, 2011
Differential detection of shrimp and crab for food labeling using polymerase chain reactionHiromu Taguchi, Satoshi Watanabe, Yusuke Temmei, et al.
Pediatrics International : Official Journal of the Japan Pediatric Society|April 30, 2009
Short-term efficacy of tacrolimus ointment and impact on quality of lifeYasuto Kondo, Yoichi Nakajima, Ryo Komatsubara, et al.
Arerugi = [Allergy]|March 1, 2016
[AN EVALUATION OF SPONTANEOUS HISTAMINE RELEASE AND THE LOW RESPONDERS IN A BASOPHIL HISTAMINE RELEASE TEST]Komei Ito, Sakura Sato, Atsuo Urisu, et al.
International Archives of Allergy and Immunology|August 26, 2015
Japanese cedar pollen-based subcutaneous immunotherapy decreases tomato fruit-specific basophil activationChisato Inuo, Yasuto Kondo, Kenichi Tanaka, et al.
Journal of Agricultural and Food Chemistry|July 23, 2008
Reliable enzyme-linked immunosorbent assay for the determination of soybean proteins in processed foodsNaoki Morishita, Kumiko Kamiya, Takashi Matsumoto, et al.
Pageof 6

Showing results (31-40 of 51) with videos related to

Sort By:
Pageof 6
Pediatric Pulmonology|October 10, 2013
Acute eosinophilic pneumonia occurring in a dedicator of cytokinesis 8 (DOCK8) deficient patientIkuya Tsuge, Komei Ito, Tamae Ohye, et al.
Arerugi = [Allergy]|May 1, 2015
[Utility of the allerport® HRT in the diagnosis of hen's egg allergy: a pediatric multicenter challenge study]Sakura Sato, Komei Ito, Atsuo Urisu, et al.
International Archives of Allergy and Immunology|August 21, 2014
Allergen analysis of sea urchin roe using sera from five patientsKenichi Tanaka, Yasuto Kondo, Chisato Inuo, et al.
Asia Pacific Journal of Clinical Nutrition|March 22, 2019
Tolerability of partially and extensively hydrolysed milk formulas in children with cow's milk allergyChisato Inuo, Kenichi Tanaka, Yoichi Nakajima, et al.
Allergology International : Official Journal of the Japanese Society of Allergology|November 1, 2006
Grades of 43 fish species in Japan based on IgE-binding activityHarumi Koyama, Michiko Kakami, Makiko Kawamura, et al.
Journal of Agricultural and Food Chemistry|March 15, 2011
Differential detection of shrimp and crab for food labeling using polymerase chain reactionHiromu Taguchi, Satoshi Watanabe, Yusuke Temmei, et al.
Pediatrics International : Official Journal of the Japan Pediatric Society|April 30, 2009
Short-term efficacy of tacrolimus ointment and impact on quality of lifeYasuto Kondo, Yoichi Nakajima, Ryo Komatsubara, et al.
Arerugi = [Allergy]|March 1, 2016
[AN EVALUATION OF SPONTANEOUS HISTAMINE RELEASE AND THE LOW RESPONDERS IN A BASOPHIL HISTAMINE RELEASE TEST]Komei Ito, Sakura Sato, Atsuo Urisu, et al.
International Archives of Allergy and Immunology|August 26, 2015
Japanese cedar pollen-based subcutaneous immunotherapy decreases tomato fruit-specific basophil activationChisato Inuo, Yasuto Kondo, Kenichi Tanaka, et al.
Journal of Agricultural and Food Chemistry|July 23, 2008
Reliable enzyme-linked immunosorbent assay for the determination of soybean proteins in processed foodsNaoki Morishita, Kumiko Kamiya, Takashi Matsumoto, et al.
Pageof 6