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Brain Research
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November 7, 2002
Effect of the intracerebroventricular and systemic administration of L-serine on the concentrations of D- and L-serine in several brain areas and periphery of rat
Atsushi Hashimoto
Nihon Rinsho Men'Eki Gakkai Kaishi = Japanese Journal of Clinical Immunology
|
May 29, 2015
[Risk of serious infection in patients with rheumatoid arthritis]
Atsushi Hashimoto, Toshihiro Matsui
Kansenshogaku Zasshi. the Journal of the Japanese Association for Infectious Diseases
|
January 30, 2016
[Analysis of Cases with Elevated Blood (1->3)-β-D-glucan in Relation to an Infection Marker, Neutrophil CD64 Expression]
Atsushi Hashimoto, Toshihiro Matsui
European Journal of Pharmacology
|
November 18, 2005
Effect of aminooxyacetic acid on extracellular level of D-serine in rat striatum: an in vivo microdialysis study
Atsushi Hashimoto, Masanobu Yoshikawa
Anaerobe
|
December 22, 2022
Prevalence of cpe-positive Clostridium perfringens in surface-attached soil of commercially available potatoes and its significance as a potential source of food poisoning
Atsushi Hashimoto, Hiroyuki Suzuki, Kenji Oonaka
Journal of Theoretical Biology
|
October 30, 2017
Topological graph description of multicellular dynamics based on vertex model
Atsushi Hashimoto, Atsuki Nagao, Satoru Okuda
Water Research
|
February 6, 2002
Prevalence of Cryptosporidium oocysts and giardia cysts in the drinking water supply in Japan
Atsushi Hashimoto, Shoichi Kunikane, Tsuyoshi Hirata
European Journal of Pharmacology
|
July 14, 2004
Effect of systemic administration of D-serine on the levels of D- and L-serine in several brain areas and periphery of rat
Atsushi Hashimoto, Sachie Chiba, Yukie Chiba
Bioprocess and Biosystems Engineering
|
March 8, 2012
Sugar uptake analysis of suspension Arabidopsis, tobacco, and rice cells in various media using an FT-IR/ATR method
Ken-ichiro Suehara, Takaharu Kameoka, Atsushi Hashimoto
Journal of Analytical Methods in Chemistry
|
February 4, 2014
Evaluation of salt influence on sugar consumption by suspension cells based on spectroscopic analysis
Ken-Ichiro Suehara, Takaharu Kameoka, Atsushi Hashimoto
Page
of 16
Search research articles
Search
Showing results (1-10 of 158) with videos related to
Sort By:
Page
of 16
Brain Research
|
November 7, 2002
Effect of the intracerebroventricular and systemic administration of L-serine on the concentrations of D- and L-serine in several brain areas and periphery of rat
Atsushi Hashimoto
Nihon Rinsho Men'Eki Gakkai Kaishi = Japanese Journal of Clinical Immunology
|
May 29, 2015
[Risk of serious infection in patients with rheumatoid arthritis]
Atsushi Hashimoto, Toshihiro Matsui
Kansenshogaku Zasshi. the Journal of the Japanese Association for Infectious Diseases
|
January 30, 2016
[Analysis of Cases with Elevated Blood (1->3)-β-D-glucan in Relation to an Infection Marker, Neutrophil CD64 Expression]
Atsushi Hashimoto, Toshihiro Matsui
European Journal of Pharmacology
|
November 18, 2005
Effect of aminooxyacetic acid on extracellular level of D-serine in rat striatum: an in vivo microdialysis study
Atsushi Hashimoto, Masanobu Yoshikawa
Anaerobe
|
December 22, 2022
Prevalence of cpe-positive Clostridium perfringens in surface-attached soil of commercially available potatoes and its significance as a potential source of food poisoning
Atsushi Hashimoto, Hiroyuki Suzuki, Kenji Oonaka
Journal of Theoretical Biology
|
October 30, 2017
Topological graph description of multicellular dynamics based on vertex model
Atsushi Hashimoto, Atsuki Nagao, Satoru Okuda
Water Research
|
February 6, 2002
Prevalence of Cryptosporidium oocysts and giardia cysts in the drinking water supply in Japan
Atsushi Hashimoto, Shoichi Kunikane, Tsuyoshi Hirata
European Journal of Pharmacology
|
July 14, 2004
Effect of systemic administration of D-serine on the levels of D- and L-serine in several brain areas and periphery of rat
Atsushi Hashimoto, Sachie Chiba, Yukie Chiba
Bioprocess and Biosystems Engineering
|
March 8, 2012
Sugar uptake analysis of suspension Arabidopsis, tobacco, and rice cells in various media using an FT-IR/ATR method
Ken-ichiro Suehara, Takaharu Kameoka, Atsushi Hashimoto
Journal of Analytical Methods in Chemistry
|
February 4, 2014
Evaluation of salt influence on sugar consumption by suspension cells based on spectroscopic analysis
Ken-Ichiro Suehara, Takaharu Kameoka, Atsushi Hashimoto
Page
of 16