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European Journal of Nutrition|May 24, 2023
Metabolic signature of 13C-labeled wheat bran consumption related to gut fermentation in humans: a pilot studyLaure Meiller, Valérie Sauvinet, Anne-Esther Breyton, et al.
Gut Microbes|January 19, 2021
Noninvasive monitoring of fibre fermentation in healthy volunteers by analyzing breath volatile metabolites: lessons from the FiberTAG intervention studyAudrey M Neyrinck, Julie Rodriguez, Zhengxiao Zhang, et al.
Gut|November 9, 2012
Insight into the prebiotic concept: lessons from an exploratory, double blind intervention study with inulin-type fructans in obese womenEvelyne M Dewulf, Patrice D Cani, Sandrine P Claus, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 28, 2014
Inulin-type fructans modulate intestinal Bifidobacterium species populations and decrease fecal short-chain fatty acids in obese womenNuria Salazar, Evelyne M Dewulf, Audrey M Neyrinck, et al.
The Journal of Nutrition|January 22, 2010
Changes in intestinal bifidobacteria levels are associated with the inflammatory response in magnesium-deficient miceBarbara D Pachikian, Audrey M Neyrinck, Louise Deldicque, et al.
Haematologica|March 28, 2024
Gut microbiome alterations at acute myeloid leukemia diagnosis are associated with muscle weakness and anorexiaSarah A Pötgens, Violaine Havelange, Sophie Lecop, et al.
Diabetes|September 22, 2011
Responses of gut microbiota and glucose and lipid metabolism to prebiotics in genetic obese and diet-induced leptin-resistant miceAmandine Everard, Vladimir Lazarevic, Muriel Derrien, et al.
Nutrients|September 18, 2020
Development of a Repertoire and a Food Frequency Questionnaire for Estimating Dietary Fiber Intake Considering Prebiotics: Input from the FiberTAG ProjectAudrey M Neyrinck, Julie-Anne Nazare, Julie Rodriguez, et al.
Elife|November 29, 2024
Blood metabolomic profiling reveals new targets in the management of psychological symptoms associated with severe alcohol use disorderSophie Leclercq, Hany Ahmed, Camille Amadieu, et al.
The Journal of Nutritional Biochemistry|December 1, 2010
Inulin-type fructans with prebiotic properties counteract GPR43 overexpression and PPARγ-related adipogenesis in the white adipose tissue of high-fat diet-fed miceEvelyne M Dewulf, Patrice D Cani, Audrey M Neyrinck, et al.
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