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Augustin Scalbert

Showing results (181-190 of 236) with videos related to

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The Proceedings of the Nutrition Society|November 16, 2017
Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker AllianceElske M Brouwer-Brolsma, Lorraine Brennan, Christian A Drevon, et al.
International Journal of Cancer|April 6, 2019
Patterns in metabolite profile are associated with risk of more aggressive prostate cancer: A prospective study of 3,057 matched case-control sets from EPICJulie A Schmidt, Georgina K Fensom, Sabina Rinaldi, et al.
Antioxidants (Basel, Switzerland)|December 23, 2022
Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA CohortMercedes Gil-Lespinard, Jazmín Castañeda, Enrique Almanza-Aguilera, et al.
The American Journal of Clinical Nutrition|June 4, 2020
A metabolomic study of red and processed meat intake and acylcarnitine concentrations in human urine and bloodRoland Wedekind, Agneta Kiss, Pekka Keski-Rahkonen, et al.
Antioxidants (Basel, Switzerland)|August 27, 2021
Polyphenol Intake and Epithelial Ovarian Cancer Risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) StudyCatalina Londoño, Valerie Cayssials, Izar de Villasante, et al.
Obesity (Silver Spring, Md.)|January 24, 2023
Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA studyJazmin Castañeda, Mercedes Gil-Lespinard, Enrique Almanza-Aguilera, et al.
International Journal of Cancer|July 1, 2021
Circulating tryptophan metabolites and risk of colon cancer: Results from case-control and prospective cohort studiesNikos Papadimitriou, Marc J Gunter, Neil Murphy, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 15, 2021
Associations between dietary amino acid intakes and blood concentration levelsIsabel Iguacel, Julie A Schmidt, Aurora Perez-Cornago, et al.
International Journal of Cancer|January 22, 2019
Plasma metabolites associated with colorectal cancer: A discovery-replication strategyAnne J M R Geijsen, Stefanie Brezina, Pekka Keski-Rahkonen, et al.
Cancer Prevention Research (Philadelphia, Pa.)|July 14, 2020
Multi-omics Analysis Reveals Adipose-tumor Crosstalk in Patients with Colorectal CancerAndreana N Holowatyj, Mariam Haffa, Tengda Lin, et al.
Pageof 24

Showing results (181-190 of 236) with videos related to

Sort By:
Pageof 24
The Proceedings of the Nutrition Society|November 16, 2017
Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker AllianceElske M Brouwer-Brolsma, Lorraine Brennan, Christian A Drevon, et al.
International Journal of Cancer|April 6, 2019
Patterns in metabolite profile are associated with risk of more aggressive prostate cancer: A prospective study of 3,057 matched case-control sets from EPICJulie A Schmidt, Georgina K Fensom, Sabina Rinaldi, et al.
Antioxidants (Basel, Switzerland)|December 23, 2022
Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA CohortMercedes Gil-Lespinard, Jazmín Castañeda, Enrique Almanza-Aguilera, et al.
The American Journal of Clinical Nutrition|June 4, 2020
A metabolomic study of red and processed meat intake and acylcarnitine concentrations in human urine and bloodRoland Wedekind, Agneta Kiss, Pekka Keski-Rahkonen, et al.
Antioxidants (Basel, Switzerland)|August 27, 2021
Polyphenol Intake and Epithelial Ovarian Cancer Risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) StudyCatalina Londoño, Valerie Cayssials, Izar de Villasante, et al.
Obesity (Silver Spring, Md.)|January 24, 2023
Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA studyJazmin Castañeda, Mercedes Gil-Lespinard, Enrique Almanza-Aguilera, et al.
International Journal of Cancer|July 1, 2021
Circulating tryptophan metabolites and risk of colon cancer: Results from case-control and prospective cohort studiesNikos Papadimitriou, Marc J Gunter, Neil Murphy, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 15, 2021
Associations between dietary amino acid intakes and blood concentration levelsIsabel Iguacel, Julie A Schmidt, Aurora Perez-Cornago, et al.
International Journal of Cancer|January 22, 2019
Plasma metabolites associated with colorectal cancer: A discovery-replication strategyAnne J M R Geijsen, Stefanie Brezina, Pekka Keski-Rahkonen, et al.
Cancer Prevention Research (Philadelphia, Pa.)|July 14, 2020
Multi-omics Analysis Reveals Adipose-tumor Crosstalk in Patients with Colorectal CancerAndreana N Holowatyj, Mariam Haffa, Tengda Lin, et al.
Pageof 24