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International Journal of Cancer
|
July 26, 2019
Polyphenol intake and differentiated thyroid cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Raul Zamora-Ros, Valerie Cayssials, Silvia Franceschi, et al.
BMC Medicine
|
July 6, 2017
Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition
Julie A Schmidt, Georgina K Fensom, Sabina Rinaldi, et al.
The American Journal of Clinical Nutrition
|
October 6, 2020
Blood polyphenol concentrations and differentiated thyroid carcinoma in women from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Raul Zamora-Ros, Leila Lujan-Barroso, David Achaintre, et al.
Journal of the National Cancer Institute
|
May 19, 2021
Novel Biomarkers of Habitual Alcohol Intake and Associations With Risk of Pancreatic and Liver Cancers and Liver Disease Mortality
Erikka Loftfield, Magdalena Stepien, Vivian Viallon, et al.
Journal of Proteome Research
|
August 1, 2017
Blood Metabolic Signatures of Body Mass Index: A Targeted Metabolomics Study in the EPIC Cohort
Marion Carayol, Michael F Leitzmann, Pietro Ferrari, et al.
The British Journal of Nutrition
|
October 5, 2019
Plasma polyphenols associated with lower high-sensitivity C-reactive protein concentrations: a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Laura M Harms, Augustin Scalbert, Raul Zamora-Ros, et al.
European Journal of Epidemiology
|
July 26, 2020
Citrus intake and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC)
Yahya Mahamat-Saleh, Iris Cervenka, Marie Al-Rahmoun, et al.
BMC Medicine
|
April 30, 2021
Metabolic signatures of greater body size and their associations with risk of colorectal and endometrial cancers in the European Prospective Investigation into Cancer and Nutrition
Nathalie Kliemann, Vivian Viallon, Neil Murphy, et al.
Advances in Nutrition (Bethesda, Md.)
|
August 7, 2019
Perspective: Dietary Biomarkers of Intake and Exposure-Exploration with Omics Approaches
Padma Maruvada, Johanna W Lampe, David S Wishart, et al.
BMC Medicine
|
April 5, 2017
Exposure to bacterial products lipopolysaccharide and flagellin and hepatocellular carcinoma: a nested case-control study
Veronika Fedirko, Hao Quang Tran, Andrew T Gewirtz, et al.
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of 24
Search research articles
Search
Showing results (191-200 of 236) with videos related to
Sort By:
Page
of 24
International Journal of Cancer
|
July 26, 2019
Polyphenol intake and differentiated thyroid cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Raul Zamora-Ros, Valerie Cayssials, Silvia Franceschi, et al.
BMC Medicine
|
July 6, 2017
Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition
Julie A Schmidt, Georgina K Fensom, Sabina Rinaldi, et al.
The American Journal of Clinical Nutrition
|
October 6, 2020
Blood polyphenol concentrations and differentiated thyroid carcinoma in women from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Raul Zamora-Ros, Leila Lujan-Barroso, David Achaintre, et al.
Journal of the National Cancer Institute
|
May 19, 2021
Novel Biomarkers of Habitual Alcohol Intake and Associations With Risk of Pancreatic and Liver Cancers and Liver Disease Mortality
Erikka Loftfield, Magdalena Stepien, Vivian Viallon, et al.
Journal of Proteome Research
|
August 1, 2017
Blood Metabolic Signatures of Body Mass Index: A Targeted Metabolomics Study in the EPIC Cohort
Marion Carayol, Michael F Leitzmann, Pietro Ferrari, et al.
The British Journal of Nutrition
|
October 5, 2019
Plasma polyphenols associated with lower high-sensitivity C-reactive protein concentrations: a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Laura M Harms, Augustin Scalbert, Raul Zamora-Ros, et al.
European Journal of Epidemiology
|
July 26, 2020
Citrus intake and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC)
Yahya Mahamat-Saleh, Iris Cervenka, Marie Al-Rahmoun, et al.
BMC Medicine
|
April 30, 2021
Metabolic signatures of greater body size and their associations with risk of colorectal and endometrial cancers in the European Prospective Investigation into Cancer and Nutrition
Nathalie Kliemann, Vivian Viallon, Neil Murphy, et al.
Advances in Nutrition (Bethesda, Md.)
|
August 7, 2019
Perspective: Dietary Biomarkers of Intake and Exposure-Exploration with Omics Approaches
Padma Maruvada, Johanna W Lampe, David S Wishart, et al.
BMC Medicine
|
April 5, 2017
Exposure to bacterial products lipopolysaccharide and flagellin and hepatocellular carcinoma: a nested case-control study
Veronika Fedirko, Hao Quang Tran, Andrew T Gewirtz, et al.
Page
of 24