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Augustine Marchie

Showing results (11-20 of 21) with videos related to

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Lipids|May 12, 2005
Effects of a diet high in plant sterols, vegetable proteins, and viscous fibers (dietary portfolio) on circulating sterol levels and red cell fragility in hypercholesterolemic subjectsPeter J Jones, Mahmoud Raeini-Sarjaz, David J A Jenkins, et al.
Circulation|September 11, 2002
Dose response of almonds on coronary heart disease risk factors: blood lipids, oxidized low-density lipoproteins, lipoprotein(a), homocysteine, and pulmonary nitric oxide: a randomized, controlled, crossover trialDavid J A Jenkins, Cyril W C Kendall, Augustine Marchie, et al.
Metabolism: Clinical and Experimental|November 19, 2003
The effect of combining plant sterols, soy protein, viscous fibers, and almonds in treating hypercholesterolemiaDavid J A Jenkins, Cyril W C Kendall, Augustine Marchie, et al.
Metabolism: Clinical and Experimental|December 19, 2002
A dietary portfolio approach to cholesterol reduction: combined effects of plant sterols, vegetable proteins, and viscous fibers in hypercholesterolemiaDavid J A Jenkins, Cyril W C Kendall, Dorothea Faulkner, et al.
The American Journal of Clinical Nutrition|February 4, 2012
Equol status and blood lipid profile in hyperlipidemia after consumption of diets containing soy foodsJulia M W Wong, Cyril W C Kendall, Augustine Marchie, et al.
The British Journal of Nutrition|November 4, 2004
Combined effects of a dietary portfolio of plant sterols, vegetable protein, viscous fibre and almonds on LDL particle sizeBenoît Lamarche, Sophie Desroches, David J A Jenkins, et al.
The British Journal of Nutrition|August 1, 2007
Comparison of a dietary portfolio diet of cholesterol-lowering foods and a statin on LDL particle size phenotype in hypercholesterolaemic participantsIris Gigleux, David J A Jenkins, Cyril W C Kendall, et al.
Metabolism: Clinical and Experimental|December 15, 2007
Effect of plant sterols in combination with other cholesterol-lowering foodsDavid J A Jenkins, Cyril W C Kendall, Tri H Nguyen, et al.
JAMA|July 24, 2003
Effects of a dietary portfolio of cholesterol-lowering foods vs lovastatin on serum lipids and C-reactive proteinDavid J A Jenkins, Cyril W C Kendall, Augustine Marchie, et al.
The American Journal of Clinical Nutrition|February 9, 2005
Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participantsDavid J A Jenkins, Cyril W C Kendall, Augustine Marchie, et al.
Pageof 3

Showing results (11-20 of 21) with videos related to

Sort By:
Pageof 3
Lipids|May 12, 2005
Effects of a diet high in plant sterols, vegetable proteins, and viscous fibers (dietary portfolio) on circulating sterol levels and red cell fragility in hypercholesterolemic subjectsPeter J Jones, Mahmoud Raeini-Sarjaz, David J A Jenkins, et al.
Circulation|September 11, 2002
Dose response of almonds on coronary heart disease risk factors: blood lipids, oxidized low-density lipoproteins, lipoprotein(a), homocysteine, and pulmonary nitric oxide: a randomized, controlled, crossover trialDavid J A Jenkins, Cyril W C Kendall, Augustine Marchie, et al.
Metabolism: Clinical and Experimental|November 19, 2003
The effect of combining plant sterols, soy protein, viscous fibers, and almonds in treating hypercholesterolemiaDavid J A Jenkins, Cyril W C Kendall, Augustine Marchie, et al.
Metabolism: Clinical and Experimental|December 19, 2002
A dietary portfolio approach to cholesterol reduction: combined effects of plant sterols, vegetable proteins, and viscous fibers in hypercholesterolemiaDavid J A Jenkins, Cyril W C Kendall, Dorothea Faulkner, et al.
The American Journal of Clinical Nutrition|February 4, 2012
Equol status and blood lipid profile in hyperlipidemia after consumption of diets containing soy foodsJulia M W Wong, Cyril W C Kendall, Augustine Marchie, et al.
The British Journal of Nutrition|November 4, 2004
Combined effects of a dietary portfolio of plant sterols, vegetable protein, viscous fibre and almonds on LDL particle sizeBenoît Lamarche, Sophie Desroches, David J A Jenkins, et al.
The British Journal of Nutrition|August 1, 2007
Comparison of a dietary portfolio diet of cholesterol-lowering foods and a statin on LDL particle size phenotype in hypercholesterolaemic participantsIris Gigleux, David J A Jenkins, Cyril W C Kendall, et al.
Metabolism: Clinical and Experimental|December 15, 2007
Effect of plant sterols in combination with other cholesterol-lowering foodsDavid J A Jenkins, Cyril W C Kendall, Tri H Nguyen, et al.
JAMA|July 24, 2003
Effects of a dietary portfolio of cholesterol-lowering foods vs lovastatin on serum lipids and C-reactive proteinDavid J A Jenkins, Cyril W C Kendall, Augustine Marchie, et al.
The American Journal of Clinical Nutrition|February 9, 2005
Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participantsDavid J A Jenkins, Cyril W C Kendall, Augustine Marchie, et al.
Pageof 3