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American Journal of Preventive Medicine|September 22, 2025
An RCT of Front-Of-Package Nutrition Labels in Latino Populations in the U.SMarissa G Hall, Cristina J Y Lee, Aline D'Angelo Campos, et al.Journal of the Academy of Nutrition and Dietetics|October 25, 2020
A Qualitative Study of Parents With Children 6 to 12 Years Old: Use of Restaurant Calorie Labels to Inform the Development of a Messaging CampaignSophia V Hua, Kimberly Sterner-Stein, Frances K Barg, et al.American Journal of Preventive Medicine|February 10, 2023
Effects of Sugary Beverage Text and Pictorial Warnings: A Randomized TrialAviva A Musicus, Laura A Gibson, Scarlett L Bellamy, et al.JAMA Network Open|October 17, 2025
Nutrition Info and Other Front-of-Package Labels and Simulated Food and Beverage Purchases: A Randomized Clinical TrialAnna H Grummon, Kevin O'Sullivan, Joshua Petimar, et al.Appetite|December 30, 2021
Front-of-package claims & imagery on fruit-flavored drinks and exposure by household demographicsAviva A Musicus, Sophia V Hua, Alyssa J Moran, et al.American Journal of Preventive Medicine|August 16, 2023
Cost Effectiveness of Calorie Labeling at Large Fast-Food Chains Across the U.SRoxanne Dupuis, Jason P Block, Jessica L Barrett, et al.Pageof 5