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Awat Feizi

Showing results (301-310 of 386) with videos related to

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Food Science & Nutrition|July 26, 2024
Appetite sensation improvement by synbiotic supplementation in patients with metabolic syndrome: A randomized controlled clinical trialFatemeh Hosseini, Mahboube Pourjam, Soheila Mirzaeian, et al.
Journal of Evidence-Based Complementary & Alternative Medicine|January 15, 2016
Bloating: Avicenna's Perspective and Modern MedicineMohsen Naseri, Mahmoud Babaeian, Farzaneh Ghaffari, et al.
International Journal of Public Health|October 9, 2015
Evaluation of dietary pattern stability and physical activity in three consecutive generations of womenMarzie Asgari Noori, Reza Ghiasvand, Zahra Maghsoudi, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 8, 2018
Association between the dietary inflammatory index and common mental health disorders profile scoresFahimeh Haghighatdoost, Awat Feizi, Ahmad Esmaillzadeh, et al.
Personality and Mental Health|September 10, 2021
How is type D personality associated with the major psychological outcomes in noncardiac chest pain patients?Hamidreza Roohafza, Sara Bagherieh, Awat Feizi, et al.
Journal of Research in Medical Sciences : the Official Journal of Isfahan University of Medical Sciences|December 25, 2014
What's the role of perceived social support and coping styles in depression and anxiety?Hamid Reza Roohafza, Hamid Afshar, Ammar Hassanzadeh Keshteli, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|July 22, 2017
Dietary sodium and potassium intake and their association with blood pressure in a non-hypertensive Iranian adult population: Isfahan salt studyNoushin Mohammadifard, Arsalan Khaledifar, Alireza Khosravi, et al.
Trials|July 7, 2021
Effect of curcumin-pipeine supplementation on clinical status, mortality rate, oxidative stress, and inflammatory markers in critically ill ICU patients with COVID-19: a structured summary of a study protocol for a randomized controlled trialGholamreza Askari, Babak Alikiaii, Davood Soleimani, et al.
International Journal of Preventive Medicine|March 9, 2016
Effect of Cucurbita ficifolia and Probiotic Yogurt Consumption on Blood Glucose, Lipid Profile, and Inflammatory Marker in Type 2 DiabetesAzade Bayat, Fatemeh Azizi-Soleiman, Motahar Heidari-Beni, et al.
Nutrition Journal|April 21, 2025
Effects of Spirulina (Arthrospira) platensis supplementation on intestinal permeability, antioxidant and inflammatory markers, quality of life and disease severity in patients with constipated-predominant irritable bowel syndrome: a randomized double‑blind, placebo‑controlled trialSaeede Jafari Nasab, Awat Feizi, Parisa Hajihashemi, et al.
Pageof 39

Showing results (301-310 of 386) with videos related to

Sort By:
Pageof 39
Food Science & Nutrition|July 26, 2024
Appetite sensation improvement by synbiotic supplementation in patients with metabolic syndrome: A randomized controlled clinical trialFatemeh Hosseini, Mahboube Pourjam, Soheila Mirzaeian, et al.
Journal of Evidence-Based Complementary & Alternative Medicine|January 15, 2016
Bloating: Avicenna's Perspective and Modern MedicineMohsen Naseri, Mahmoud Babaeian, Farzaneh Ghaffari, et al.
International Journal of Public Health|October 9, 2015
Evaluation of dietary pattern stability and physical activity in three consecutive generations of womenMarzie Asgari Noori, Reza Ghiasvand, Zahra Maghsoudi, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 8, 2018
Association between the dietary inflammatory index and common mental health disorders profile scoresFahimeh Haghighatdoost, Awat Feizi, Ahmad Esmaillzadeh, et al.
Personality and Mental Health|September 10, 2021
How is type D personality associated with the major psychological outcomes in noncardiac chest pain patients?Hamidreza Roohafza, Sara Bagherieh, Awat Feizi, et al.
Journal of Research in Medical Sciences : the Official Journal of Isfahan University of Medical Sciences|December 25, 2014
What's the role of perceived social support and coping styles in depression and anxiety?Hamid Reza Roohafza, Hamid Afshar, Ammar Hassanzadeh Keshteli, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|July 22, 2017
Dietary sodium and potassium intake and their association with blood pressure in a non-hypertensive Iranian adult population: Isfahan salt studyNoushin Mohammadifard, Arsalan Khaledifar, Alireza Khosravi, et al.
Trials|July 7, 2021
Effect of curcumin-pipeine supplementation on clinical status, mortality rate, oxidative stress, and inflammatory markers in critically ill ICU patients with COVID-19: a structured summary of a study protocol for a randomized controlled trialGholamreza Askari, Babak Alikiaii, Davood Soleimani, et al.
International Journal of Preventive Medicine|March 9, 2016
Effect of Cucurbita ficifolia and Probiotic Yogurt Consumption on Blood Glucose, Lipid Profile, and Inflammatory Marker in Type 2 DiabetesAzade Bayat, Fatemeh Azizi-Soleiman, Motahar Heidari-Beni, et al.
Nutrition Journal|April 21, 2025
Effects of Spirulina (Arthrospira) platensis supplementation on intestinal permeability, antioxidant and inflammatory markers, quality of life and disease severity in patients with constipated-predominant irritable bowel syndrome: a randomized double‑blind, placebo‑controlled trialSaeede Jafari Nasab, Awat Feizi, Parisa Hajihashemi, et al.
Pageof 39