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Aya Umeno

Showing results (1-10 of 27) with videos related to

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Journal of Clinical Biochemistry and Nutrition|August 6, 2019
Utility of hemoglobin A1c in detecting risk of type 2 diabetes: comparison of hemoglobin A1c with other biomarkersAya Umeno, Yasukazu Yoshida
Free Radical Research|April 5, 2017
In vivo ROS production and use of oxidative stress-derived biomarkers to detect the onset of diseases such as Alzheimer's disease, Parkinson's disease, and diabetesAya Umeno, Vasudevanpillai Biju, Yasukazu Yoshida
Journal of Clinical Biochemistry and Nutrition|January 24, 2013
Lipid peroxidation biomarkers for evaluating oxidative stress and assessing antioxidant capacity in vivoYasukazu Yoshida, Aya Umeno, Mototada Shichiri
Scientific Reports|July 2, 2020
Quantitative kinetics of intracellular singlet oxygen generation using a fluorescence probeKazutoshi Murotomi, Aya Umeno, Sakiko Sugino, et al.
Molecules (Basel, Switzerland)|April 12, 2022
Positive Association between Aqueous Humor Hydroxylinoleate Levels and Intraocular PressureAya Umeno, Yasukazu Yoshida, Sachiko Kaidzu, et al.
Food Science & Nutrition|June 3, 2017
Comparison of antioxidant activities among four kinds of Japanese traditional fermented teaMasanori Horie, Kazuhiro Nara, Sakiko Sugino, et al.
International Journal of Molecular Sciences|February 11, 2023
Significance of Singlet Oxygen Molecule in PathologiesKazutoshi Murotomi, Aya Umeno, Mototada Shichiri, et al.
Free Radical Biology & Medicine|December 20, 2019
Involvement of free radical-mediated oxidation in the pathogenesis of pseudoexfoliation syndrome detected based on specific hydroxylinoleate isomersAya Umeno, Masaki Tanito, Sachiko Kaidzu, et al.
Archives of Biochemistry and Biophysics|November 4, 2017
Isomer distribution of hydroxyoctadecadienoates (HODE) and hydroxyeicosatetraenoates (HETE) produced in the plasma oxidation mediated by peroxyl radical, peroxynitrite, hypochlorite, 15-lipoxygenase, and singlet oxygenAya Umeno, Mayuko Morita, Yasukazu Yoshida, et al.
Molecules (Basel, Switzerland)|June 2, 2016
Antioxidative and Antidiabetic Effects of Natural Polyphenols and IsoflavonesAya Umeno, Masanori Horie, Kazutoshi Murotomi, et al.
Pageof 3

Showing results (1-10 of 27) with videos related to

Sort By:
Pageof 3
Journal of Clinical Biochemistry and Nutrition|August 6, 2019
Utility of hemoglobin A1c in detecting risk of type 2 diabetes: comparison of hemoglobin A1c with other biomarkersAya Umeno, Yasukazu Yoshida
Free Radical Research|April 5, 2017
In vivo ROS production and use of oxidative stress-derived biomarkers to detect the onset of diseases such as Alzheimer's disease, Parkinson's disease, and diabetesAya Umeno, Vasudevanpillai Biju, Yasukazu Yoshida
Journal of Clinical Biochemistry and Nutrition|January 24, 2013
Lipid peroxidation biomarkers for evaluating oxidative stress and assessing antioxidant capacity in vivoYasukazu Yoshida, Aya Umeno, Mototada Shichiri
Scientific Reports|July 2, 2020
Quantitative kinetics of intracellular singlet oxygen generation using a fluorescence probeKazutoshi Murotomi, Aya Umeno, Sakiko Sugino, et al.
Molecules (Basel, Switzerland)|April 12, 2022
Positive Association between Aqueous Humor Hydroxylinoleate Levels and Intraocular PressureAya Umeno, Yasukazu Yoshida, Sachiko Kaidzu, et al.
Food Science & Nutrition|June 3, 2017
Comparison of antioxidant activities among four kinds of Japanese traditional fermented teaMasanori Horie, Kazuhiro Nara, Sakiko Sugino, et al.
International Journal of Molecular Sciences|February 11, 2023
Significance of Singlet Oxygen Molecule in PathologiesKazutoshi Murotomi, Aya Umeno, Mototada Shichiri, et al.
Free Radical Biology & Medicine|December 20, 2019
Involvement of free radical-mediated oxidation in the pathogenesis of pseudoexfoliation syndrome detected based on specific hydroxylinoleate isomersAya Umeno, Masaki Tanito, Sachiko Kaidzu, et al.
Archives of Biochemistry and Biophysics|November 4, 2017
Isomer distribution of hydroxyoctadecadienoates (HODE) and hydroxyeicosatetraenoates (HETE) produced in the plasma oxidation mediated by peroxyl radical, peroxynitrite, hypochlorite, 15-lipoxygenase, and singlet oxygenAya Umeno, Mayuko Morita, Yasukazu Yoshida, et al.
Molecules (Basel, Switzerland)|June 2, 2016
Antioxidative and Antidiabetic Effects of Natural Polyphenols and IsoflavonesAya Umeno, Masanori Horie, Kazutoshi Murotomi, et al.
Pageof 3