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Azharul Karim

Showing results (11-20 of 32) with videos related to

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Food Research International (Ottawa, Ont.)|April 12, 2024
Investigation of the influence of minor components and fatty acid profile of oil on properties of beeswax and stearic acid-based oleogelsSubajiny Sivakanthan, Sabrina Fawzia, Sagadevan Mundree, et al.
Polymers|February 11, 2023
Investigation of Morphological, Chemical, and Thermal Properties of Biodegradable Food Packaging Films Synthesised by Direct Utilisation of Cassava (<i>Monihot esculanta</i>) BagasseVindya Thathsaranee Weligama Thuppahige, Lalehvash Moghaddam, Zachary G Welsh, et al.
Food Chemistry|May 1, 2023
Investigation of critical properties of Cassava (Manihot esculenta) peel and bagasse as starch-rich fibrous agro-industrial wastes for biodegradable food packagingVindya Thathsaranee Weligama Thuppahige, Lalehvash Moghaddam, Zachary G Welsh, et al.
Journal of the Science of Food and Agriculture|April 10, 2026
Renewable energy-based drying of medicinal plants: enhancing efficiency, phytochemical retention, and qualitySahar Zamani, Mehran Fathi, Mohammad-Taghi Ebadi, et al.
The Journal of Laboratory and Clinical Medicine|June 25, 2002
Growth inhibition of esophageal squamous carcinoma cells by peroxisome proliferator-activated receptor-gamma ligandsMohammad Azharul Karim Rumi, Hiroshi Sato, Shunji Ishihara, et al.
Critical Reviews in Food Science and Nutrition|April 27, 2021
Sustainable food drying technologies based on renewable energy sourcesHang Qu, M H Masud, Majedul Islam, et al.
Comprehensive Reviews in Food Science and Food Safety|May 15, 2025
Recent Advances in Food Drying Modeling: Empirical to Multiscale Physics-Informed Neural NetworksAluth Durage Hiruni Tharaka Wijerathne, Mohammad U H Joardder, Zachary G Welsh, et al.
The Journal of Laboratory and Clinical Medicine|January 9, 2003
9-cis retinoic acid enhances the antiviral effect of interferon on hepatitis C virus replication through increased expression of type I interferon receptorSachiko Hamamoto, Ryo Fukuda, Norihisa Ishimura, et al.
Helicobacter|April 23, 2002
Cardiovascular risk factors in subjects with Helicobacter pylori infectionToshiharu Takashima, Kyoichi Adachi, Akira Kawamura, et al.
The Journal of Laboratory and Clinical Medicine|February 11, 2003
Lafutidine, a novel histamine H2-receptor antagonist, increases serum calcitonin gene-related peptide in rats after water immersion-restraint stressHiroshi Sato, Kousaku Kawashima, Mika Yuki, et al.
Pageof 4

Showing results (11-20 of 32) with videos related to

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Pageof 4
Food Research International (Ottawa, Ont.)|April 12, 2024
Investigation of the influence of minor components and fatty acid profile of oil on properties of beeswax and stearic acid-based oleogelsSubajiny Sivakanthan, Sabrina Fawzia, Sagadevan Mundree, et al.
Polymers|February 11, 2023
Investigation of Morphological, Chemical, and Thermal Properties of Biodegradable Food Packaging Films Synthesised by Direct Utilisation of Cassava (<i>Monihot esculanta</i>) BagasseVindya Thathsaranee Weligama Thuppahige, Lalehvash Moghaddam, Zachary G Welsh, et al.
Food Chemistry|May 1, 2023
Investigation of critical properties of Cassava (Manihot esculenta) peel and bagasse as starch-rich fibrous agro-industrial wastes for biodegradable food packagingVindya Thathsaranee Weligama Thuppahige, Lalehvash Moghaddam, Zachary G Welsh, et al.
Journal of the Science of Food and Agriculture|April 10, 2026
Renewable energy-based drying of medicinal plants: enhancing efficiency, phytochemical retention, and qualitySahar Zamani, Mehran Fathi, Mohammad-Taghi Ebadi, et al.
The Journal of Laboratory and Clinical Medicine|June 25, 2002
Growth inhibition of esophageal squamous carcinoma cells by peroxisome proliferator-activated receptor-gamma ligandsMohammad Azharul Karim Rumi, Hiroshi Sato, Shunji Ishihara, et al.
Critical Reviews in Food Science and Nutrition|April 27, 2021
Sustainable food drying technologies based on renewable energy sourcesHang Qu, M H Masud, Majedul Islam, et al.
Comprehensive Reviews in Food Science and Food Safety|May 15, 2025
Recent Advances in Food Drying Modeling: Empirical to Multiscale Physics-Informed Neural NetworksAluth Durage Hiruni Tharaka Wijerathne, Mohammad U H Joardder, Zachary G Welsh, et al.
The Journal of Laboratory and Clinical Medicine|January 9, 2003
9-cis retinoic acid enhances the antiviral effect of interferon on hepatitis C virus replication through increased expression of type I interferon receptorSachiko Hamamoto, Ryo Fukuda, Norihisa Ishimura, et al.
Helicobacter|April 23, 2002
Cardiovascular risk factors in subjects with Helicobacter pylori infectionToshiharu Takashima, Kyoichi Adachi, Akira Kawamura, et al.
The Journal of Laboratory and Clinical Medicine|February 11, 2003
Lafutidine, a novel histamine H2-receptor antagonist, increases serum calcitonin gene-related peptide in rats after water immersion-restraint stressHiroshi Sato, Kousaku Kawashima, Mika Yuki, et al.
Pageof 4