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BMC Geriatrics|February 25, 2021
Behavioral changes and hygiene practices of older adults in Japan during the first wave of COVID-19 emergencyYasumichi Arai, Yuko Oguma, Yukiko Abe, et al.
The American Journal of Clinical Nutrition|December 16, 2011
Isoflavone intake and risk of gastric cancer: a population-based prospective cohort study in JapanAzusa Hara, Shizuka Sasazuki, Manami Inoue, et al.
Geriatrics & Gerontology International|August 29, 2020
Risk factors for perioperative bleeding in percutaneous endoscopic gastrostomy construction: A case series and retrospective preliminary investigationKazuhiro Ota, Shinya Nishida, Azusa Hara, et al.
The American Journal of Clinical Nutrition|September 7, 2012
Zinc and heme iron intakes and risk of colorectal cancer: a population-based prospective cohort study in JapanAzusa Hara, Shizuka Sasazuki, Manami Inoue, et al.
The Journal of Nutrition|June 14, 2013
Plasma isoflavone concentrations are not associated with gastric cancer risk among Japanese men and womenAzusa Hara, Shizuka Sasazuki, Manami Inoue, et al.
Cancer Causes & Control : CCC|June 26, 2015
Association of total cancer and lung cancer with environmental exposure to cadmium: the meta-analytical evidenceTim S Nawrot, Dries S Martens, Azusa Hara, et al.
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