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B A Law

Showing results (1-10 of 15) with videos related to

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Journal of General Microbiology|March 1, 1978
Peptide utilization by group N streptococciB A Law
Biochemical Society Transactions|December 1, 1984
Mixed cultures in the manufacture of cheeseB A Law
Biotechnology & Genetic Engineering Reviews|January 1, 1991
The influence of biotechnological developments on cheese manufactureB A Law, F Mulholland
Antonie Van Leeuwenhoek|September 1, 1983
Proteolytic systems in lactic acid bacteriaB A Law, J Kolstad
The Journal of Dairy Research|October 1, 1977
The isolation and bacteriostatic properties of lactoferrin from bovine milk wheyB A Law, B Reiter
The Journal of Applied Bacteriology|May 1, 1985
Comparative peptide specificity of cell wall, membrane and intracellular peptidases of group N streptococciJ Kolstad, B A Law
The Journal of Applied Bacteriology|February 1, 1987
The effect of nitrogen and carbon sources on proteinase production by Pseudomonas fluorescensD J Fairbairn, B A Law
Environmental Science & Technology|May 8, 2013
Contaminants at the sediment-water interface: implications for environmental impact assessment and effects monitoringT G Milligan, B A Law
Society for Applied Bacteriology Symposium Series|January 1, 1983
New methods for controlling the spoilage of milk and milk productsB A Law, L A Mabbitt
The Journal of Dairy Research|August 1, 1986
Purification and characterization of the extracellular proteinase of Pseudomonas fluorescens NCDO 2085D J Fairbairn, B A Law
Pageof 2

Showing results (1-10 of 15) with videos related to

Sort By:
Pageof 2
Journal of General Microbiology|March 1, 1978
Peptide utilization by group N streptococciB A Law
Biochemical Society Transactions|December 1, 1984
Mixed cultures in the manufacture of cheeseB A Law
Biotechnology & Genetic Engineering Reviews|January 1, 1991
The influence of biotechnological developments on cheese manufactureB A Law, F Mulholland
Antonie Van Leeuwenhoek|September 1, 1983
Proteolytic systems in lactic acid bacteriaB A Law, J Kolstad
The Journal of Dairy Research|October 1, 1977
The isolation and bacteriostatic properties of lactoferrin from bovine milk wheyB A Law, B Reiter
The Journal of Applied Bacteriology|May 1, 1985
Comparative peptide specificity of cell wall, membrane and intracellular peptidases of group N streptococciJ Kolstad, B A Law
The Journal of Applied Bacteriology|February 1, 1987
The effect of nitrogen and carbon sources on proteinase production by Pseudomonas fluorescensD J Fairbairn, B A Law
Environmental Science & Technology|May 8, 2013
Contaminants at the sediment-water interface: implications for environmental impact assessment and effects monitoringT G Milligan, B A Law
Society for Applied Bacteriology Symposium Series|January 1, 1983
New methods for controlling the spoilage of milk and milk productsB A Law, L A Mabbitt
The Journal of Dairy Research|August 1, 1986
Purification and characterization of the extracellular proteinase of Pseudomonas fluorescens NCDO 2085D J Fairbairn, B A Law
Pageof 2