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American Journal of Transplantation : Official Journal of the American Society of Transplantation and the American Society of Transplant Surgeons|March 17, 2004
Multiple combination therapies involving blockade of ICOS/B7RP-1 costimulation facilitate long-term islet allograft survivalSulaiman A Nanji, Wayne W Hancock, Colin C Anderson, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 14, 2005
The FEMA GRAS assessment of phenethyl alcohol, aldehyde, acid, and related acetals and esters used as flavor ingredientsT B Adams, S M Cohen, J Doull, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|March 15, 2002
The FEMA GRAS assessment of pyrazine derivatives used as flavor ingredients. Flavor and Extract Manufacturers AssociationT B Adams, J Doull, V J Feron, et al.
Journal of Cardiothoracic and Vascular Anesthesia|August 13, 2011
A comparative evaluation of transesophageal and transthoracic echocardiography for measurement of left ventricular systolic strain using speckle trackingCarlo E Marcucci, Zainab Samad, Jose Rivera, et al.
North Carolina Medical Journal|March 10, 2026
Prevalence and Risk Factors for Suicidal Ideation and Attempts Among Black LGBTQ+ Young AdultsWilliam J Hall, Denise Yookong Williams, Yinuo Xu, et al.
International Journal of Molecular Sciences|November 27, 2024
Synovial Fluid Immune Cell Composition Following Intraarticular Fracture May Contribute to Posttraumatic OsteoarthritisAlexandra Hunter Aitchison, Nicholas B Allen, Conor N O'Neill, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 14, 2005
Criteria for the safety evaluation of flavoring substances. The Expert Panel of the Flavor and Extract Manufacturers AssociationRobert L Smith, Samuel M Cohen, John Doull, et al.
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