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Showing results (231-240 of 347) with videos related to

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Vector Borne and Zoonotic Diseases (Larchmont, N.Y.)|June 22, 2018
Contribution of Healthy Chickens to Antimicrobial-Resistant Escherichia coli Associated with Human Extraintestinal Infections in EgyptHazem H Ramadan, Charlene R Jackson, Samaa A Taha, et al.
Journal of Health Science & Education|November 28, 2023
Using Clinical Narratives in Program and Curriculum EvaluationC Melillo, M Chavez, G Powell-Cope, et al.
Journal of Mental Health Administration|November 19, 1997
State health care reforms: how they affect children and adolescents with emotional disorders and their familiesB A Stroul, S A Pires, L Roebuck, et al.
Psychological Science|February 20, 2014
Accurate metacognition for visual sensory memory representationsAnnelinde R E Vandenbroucke, Ilja G Sligte, Adam B Barrett, et al.
Biorxiv : the Preprint Server for Biology|December 16, 2024
ARBEL: A Machine Learning Tool with Light-Based Image Analysis for Automatic Classification of 3D Pain BehaviorsOmer Barkai, Biyao Zhang, Bruna Lenfers Turnes, et al.
Letters in Applied Microbiology|December 4, 2014
Antimicrobial resistance, virulence determinants and genetic profiles of clinical and nonclinical Enterococcus cecorum from poultryC R Jackson, S Kariyawasam, L B Borst, et al.
Journal of the American Veterinary Medical Association|May 1, 1995
Plasmid profiles and resistance to antimicrobial agents among Salmonella enteritidis isolates from human beings and poultry in the midwestern United StatesU S Nair, A M Saeed, P M Muriana, et al.
Journal of Applied Microbiology|January 7, 2011
Anatomical distribution and genetic relatedness of antimicrobial-resistant Escherichia coli from healthy companion animalsJ A Davis, C R Jackson, P J Fedorka-Cray, et al.
Journal of Food Protection|May 13, 2008
Antimicrobial resistance and virulence of Enterococcus faecalis isolated from retail foodLori L McGowan-Spicer, Paula J Fedorka-Cray, Jonathan G Frye, et al.
Nature Food|April 28, 2023
Post-farmgate food value chains make up most of consumer food expenditures globallyJing Yi, Eva-Marie Meemken, Veronica Mazariegos-Anastassiou, et al.
Pageof 35

Showing results (231-240 of 347) with videos related to

Sort By:
Pageof 35
Vector Borne and Zoonotic Diseases (Larchmont, N.Y.)|June 22, 2018
Contribution of Healthy Chickens to Antimicrobial-Resistant Escherichia coli Associated with Human Extraintestinal Infections in EgyptHazem H Ramadan, Charlene R Jackson, Samaa A Taha, et al.
Journal of Health Science & Education|November 28, 2023
Using Clinical Narratives in Program and Curriculum EvaluationC Melillo, M Chavez, G Powell-Cope, et al.
Journal of Mental Health Administration|November 19, 1997
State health care reforms: how they affect children and adolescents with emotional disorders and their familiesB A Stroul, S A Pires, L Roebuck, et al.
Psychological Science|February 20, 2014
Accurate metacognition for visual sensory memory representationsAnnelinde R E Vandenbroucke, Ilja G Sligte, Adam B Barrett, et al.
Biorxiv : the Preprint Server for Biology|December 16, 2024
ARBEL: A Machine Learning Tool with Light-Based Image Analysis for Automatic Classification of 3D Pain BehaviorsOmer Barkai, Biyao Zhang, Bruna Lenfers Turnes, et al.
Letters in Applied Microbiology|December 4, 2014
Antimicrobial resistance, virulence determinants and genetic profiles of clinical and nonclinical Enterococcus cecorum from poultryC R Jackson, S Kariyawasam, L B Borst, et al.
Journal of the American Veterinary Medical Association|May 1, 1995
Plasmid profiles and resistance to antimicrobial agents among Salmonella enteritidis isolates from human beings and poultry in the midwestern United StatesU S Nair, A M Saeed, P M Muriana, et al.
Journal of Applied Microbiology|January 7, 2011
Anatomical distribution and genetic relatedness of antimicrobial-resistant Escherichia coli from healthy companion animalsJ A Davis, C R Jackson, P J Fedorka-Cray, et al.
Journal of Food Protection|May 13, 2008
Antimicrobial resistance and virulence of Enterococcus faecalis isolated from retail foodLori L McGowan-Spicer, Paula J Fedorka-Cray, Jonathan G Frye, et al.
Nature Food|April 28, 2023
Post-farmgate food value chains make up most of consumer food expenditures globallyJing Yi, Eva-Marie Meemken, Veronica Mazariegos-Anastassiou, et al.
Pageof 35