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International Journal of Food Sciences and Nutrition
|
September 12, 2017
Identification of methylated metabolites of oat avenanthramides in human plasma using UHPLC QToF-MS
Jason Walsh, Jordan Haddock, Jeffrey B Blumberg, et al.
The American Journal of Clinical Nutrition
|
June 24, 2004
Effect of vitamin E supplementation on vitamin K status in adults with normal coagulation status
Sarah L Booth, Ines Golly, Jennifer M Sacheck, et al.
Genes & Development
|
October 24, 1998
SXR, a novel steroid and xenobiotic-sensing nuclear receptor
B Blumberg, W Sabbagh, H Juguilon, et al.
The American Journal of Clinical Nutrition
|
September 29, 1999
Effect of dietary supplementation with black currant seed oil on the immune response of healthy elderly subjects
D Wu, M Meydani, L S Leka, et al.
Journal of the American College of Nutrition
|
February 24, 2001
Development of a self-assessment instrument to determine daily intake and variability of dietary vitamin K
R R Couris, G R Tataronis, S L Booth, et al.
The American Journal of Physiology
|
January 1, 1995
Aging and dietary modulation of elastase and interleukin-1 beta secretion
J G Cannon, M A Fiatarone, M Meydani, et al.
The Journal of Nutritional Biochemistry
|
October 2, 2007
Antioxidant activity and metabolite profile of quercetin in vitamin-E-depleted rats
Clement K Ameho, C-Y Oliver Chen, Donald Smith, et al.
Biomarker Insights
|
June 26, 2009
Plasma Carotenoids and Biomarkers of Oxidative Stress in Patients with prior Head and Neck Cancer
Kathryn J Hughes, Susan T Mayne, Jeffrey B Blumberg, et al.
The American Journal of Clinical Nutrition
|
August 13, 1998
Assessment of the safety of supplementation with different amounts of vitamin E in healthy older adults
S N Meydani, M Meydani, J B Blumberg, et al.
The Journal of Nutritional Biochemistry
|
May 17, 2002
Vitamin C prevents hyperbaric oxygen-induced growth retardation and lipid peroxidation and attenuates the oxidation-induced up-regulation of glutathione in guinea pigs
Fu Shang, Xin Gong, Shahryar Egtesadi, et al.
Page
of 29
Search research articles
Search
Showing results (181-190 of 282) with videos related to
Sort By:
Page
of 29
International Journal of Food Sciences and Nutrition
|
September 12, 2017
Identification of methylated metabolites of oat avenanthramides in human plasma using UHPLC QToF-MS
Jason Walsh, Jordan Haddock, Jeffrey B Blumberg, et al.
The American Journal of Clinical Nutrition
|
June 24, 2004
Effect of vitamin E supplementation on vitamin K status in adults with normal coagulation status
Sarah L Booth, Ines Golly, Jennifer M Sacheck, et al.
Genes & Development
|
October 24, 1998
SXR, a novel steroid and xenobiotic-sensing nuclear receptor
B Blumberg, W Sabbagh, H Juguilon, et al.
The American Journal of Clinical Nutrition
|
September 29, 1999
Effect of dietary supplementation with black currant seed oil on the immune response of healthy elderly subjects
D Wu, M Meydani, L S Leka, et al.
Journal of the American College of Nutrition
|
February 24, 2001
Development of a self-assessment instrument to determine daily intake and variability of dietary vitamin K
R R Couris, G R Tataronis, S L Booth, et al.
The American Journal of Physiology
|
January 1, 1995
Aging and dietary modulation of elastase and interleukin-1 beta secretion
J G Cannon, M A Fiatarone, M Meydani, et al.
The Journal of Nutritional Biochemistry
|
October 2, 2007
Antioxidant activity and metabolite profile of quercetin in vitamin-E-depleted rats
Clement K Ameho, C-Y Oliver Chen, Donald Smith, et al.
Biomarker Insights
|
June 26, 2009
Plasma Carotenoids and Biomarkers of Oxidative Stress in Patients with prior Head and Neck Cancer
Kathryn J Hughes, Susan T Mayne, Jeffrey B Blumberg, et al.
The American Journal of Clinical Nutrition
|
August 13, 1998
Assessment of the safety of supplementation with different amounts of vitamin E in healthy older adults
S N Meydani, M Meydani, J B Blumberg, et al.
The Journal of Nutritional Biochemistry
|
May 17, 2002
Vitamin C prevents hyperbaric oxygen-induced growth retardation and lipid peroxidation and attenuates the oxidation-induced up-regulation of glutathione in guinea pigs
Fu Shang, Xin Gong, Shahryar Egtesadi, et al.
Page
of 29