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Methods and Findings in Experimental and Clinical Pharmacology|April 1, 1993
The yeast test: an alternative method for the testing of acute toxicity of drug substances and environmental chemicalsH P Koch, M Hofeneder, B BohneJournal of Agricultural and Food Chemistry|November 15, 2008
Hepatic retention and toxicological responses during feeding and depuration periods in Atlantic salmon ( Salmo salar ) fed graded levels of the synthetic antioxidant, butylated hydroxytolueneEivind Holaas, Victoria B Bohne, Kristin Hamre, et al.Monatsschrift Kinderheilkunde : Organ Der Deutschen Gesellschaft Fur Kinderheilkunde|July 1, 1990
[Sudden death caused by a heart tumor]K Rager, B Bohne, L Sieverding, et al.Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|October 9, 2010
Levels of synthetic antioxidants (ethoxyquin, butylated hydroxytoluene and butylated hydroxyanisole) in fish feed and commercially farmed fishA-K Lundebye, H Hove, A Måge, et al.Pageof 1