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Journal of Hazardous Materials|April 3, 2025
Exposure to a contaminated environment and its relationship with human health: Mercury effect on loss of functionality and increased oxidative stress of blood cellsMaiara I C Queiroz, Marcos V S Sales, Ellen Dos Santos Silva Barros, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology|May 16, 2015
Vitamin D and pancreatic cancer: a pooled analysis from the Pancreatic Cancer Case-Control ConsortiumM Waterhouse, H A Risch, C Bosetti, et al.
Public Health Nutrition|March 18, 2003
Evaluation of under- and overreporting of energy intake in the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC)P Ferrari, N Slimani, A Ciampi, et al.
Public Health Nutrition|March 18, 2003
Food sources of carbohydrates in a European cohort of adultsE Wirfält, A McTaggart, V Pala, et al.
Public Health Nutrition|March 18, 2003
Variability of fish consumption within the 10 European countries participating in the European Investigation into Cancer and Nutrition (EPIC) studyA A Welch, E Lund, P Amiano, et al.
BMJ (Clinical Research Ed.)|February 1, 2005
Environmental tobacco smoke and risk of respiratory cancer and chronic obstructive pulmonary disease in former smokers and never smokers in the EPIC prospective studyP Vineis, L Airoldi, F Veglia, et al.
American Journal of Epidemiology|August 19, 2005
Age at menarche in relation to adult height: the EPIC studyN C Onland-Moret, P H M Peeters, C H van Gils, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology|July 7, 2012
Pancreatitis and pancreatic cancer risk: a pooled analysis in the International Pancreatic Cancer Case-Control Consortium (PanC4)E J Duell, E Lucenteforte, S H Olson, et al.
Proceedings of the National Academy of Sciences of the United States of America|March 25, 2022
Structural determinants of dual incretin receptor agonism by tirzepatideBingfa Sun, Francis S Willard, Dan Feng, et al.
European Journal of Clinical Nutrition|December 21, 2002
Cooking of meat and fish in Europe--results from the European Prospective Investigation into Cancer and Nutrition (EPIC)S Rohrmann, J Linseisen, N Becker, et al.
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