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Bailliere'S Clinical Haematology
|
September 1, 1995
DNA damage in folate deficiency
B C Blount, B N Ames
Analytical Biochemistry
|
January 15, 1997
Trace quantification of the oxidative damage products, meta- and ortho-tyrosine, in biological samples by gas chromatography-electron capture negative ionization mass spectrometry
B C Blount, M W Duncan
Analytical Biochemistry
|
June 1, 1994
Analysis of uracil in DNA by gas chromatography-mass spectrometry
B C Blount, B N Ames
Advances in Experimental Medicine and Biology
|
January 1, 1993
Development of a sensitive assay for detection of uracil in DNA
B C Blount, B N Ames
Analytical Biochemistry
|
January 1, 1996
Excision of oxidative cytosine modifications from gamma-irradiated DNA by Escherichia coli endonuclease III and human whole-cell extracts
J R Wagner, B C Blount, M Weinfeld
Journal of Water and Health
|
November 14, 2007
Disinfection by-product formation and mitigation strategies in point-of-use chlorination of turbid and non-turbid waters in western Kenya
D S Lantagne, B C Blount, F Cardinali, et al.
Archives of Biochemistry and Biophysics
|
August 15, 1997
Peroxynitrite-mediated nitration of peptides: characterization of the products by electrospray and combined gas chromatography-mass spectrometry
D Yi, G A Smythe, B C Blount, et al.
Journal of Exposure Analysis and Environmental Epidemiology
|
January 4, 2001
HPLC-MS/MS method for the measurement of seven phytoestrogens in human serum and urine
L Valentín-Blasini, B C Blount, H S Rogers, et al.
Bulletin of Environmental Contamination and Toxicology
|
October 27, 2007
Perchlorate, thiocyanate, and nitrate in edible cole crops (Brassica sp.) produced in the lower Colorado River region
C A Sanchez, B C Blount, L Valentin-Blasini, et al.
Journal of Agricultural and Food Chemistry
|
February 28, 2009
Hypochlorite treatments are not a significant source of perchlorate exposure in lettuce
C A Sanchez, J M Fonseca, B C Blount, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 21) with videos related to
Sort By:
Page
of 3
Bailliere'S Clinical Haematology
|
September 1, 1995
DNA damage in folate deficiency
B C Blount, B N Ames
Analytical Biochemistry
|
January 15, 1997
Trace quantification of the oxidative damage products, meta- and ortho-tyrosine, in biological samples by gas chromatography-electron capture negative ionization mass spectrometry
B C Blount, M W Duncan
Analytical Biochemistry
|
June 1, 1994
Analysis of uracil in DNA by gas chromatography-mass spectrometry
B C Blount, B N Ames
Advances in Experimental Medicine and Biology
|
January 1, 1993
Development of a sensitive assay for detection of uracil in DNA
B C Blount, B N Ames
Analytical Biochemistry
|
January 1, 1996
Excision of oxidative cytosine modifications from gamma-irradiated DNA by Escherichia coli endonuclease III and human whole-cell extracts
J R Wagner, B C Blount, M Weinfeld
Journal of Water and Health
|
November 14, 2007
Disinfection by-product formation and mitigation strategies in point-of-use chlorination of turbid and non-turbid waters in western Kenya
D S Lantagne, B C Blount, F Cardinali, et al.
Archives of Biochemistry and Biophysics
|
August 15, 1997
Peroxynitrite-mediated nitration of peptides: characterization of the products by electrospray and combined gas chromatography-mass spectrometry
D Yi, G A Smythe, B C Blount, et al.
Journal of Exposure Analysis and Environmental Epidemiology
|
January 4, 2001
HPLC-MS/MS method for the measurement of seven phytoestrogens in human serum and urine
L Valentín-Blasini, B C Blount, H S Rogers, et al.
Bulletin of Environmental Contamination and Toxicology
|
October 27, 2007
Perchlorate, thiocyanate, and nitrate in edible cole crops (Brassica sp.) produced in the lower Colorado River region
C A Sanchez, B C Blount, L Valentin-Blasini, et al.
Journal of Agricultural and Food Chemistry
|
February 28, 2009
Hypochlorite treatments are not a significant source of perchlorate exposure in lettuce
C A Sanchez, J M Fonseca, B C Blount, et al.
Page
of 3