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Journal of Dairy Science|June 1, 1992
Development of buffer systems for pH control and evaluation of pH effects on fiber digestion in vitroR J Grant, D R MertensJournal of Dairy Science|October 1, 1992
Effect of fat from whole soybeans on performance of dairy cows fed rations differing in fiber level and particle sizeR J Grant, S J WeidnerJournal of Dairy Science|October 1, 1992
Influence of buffer pH and raw corn starch addition on in vitro fiber digestion kineticsR J Grant, D R MertensJournal of Dairy Science|April 25, 2018
Silage review: Silage feeding management: Silage characteristics and dairy cow feeding behaviorR J Grant, L F FerrarettoEnantiomer|December 29, 2000
Effects of crystallization in the presence of the diastereomer on the crystal properties of (SS)-(+)-pseudoephedrine hydrochlorideC H Gu, D J GrantJournal of Pharmaceutical Sciences|December 18, 2001
Estimating the relative stability of polymorphs and hydrates from heats of solution and solubility dataC H Gu, D J GrantGut|July 17, 2001
International gastroenterology research: subject areas, impact, and fundingG Lewison, J Grant, P JansenJournal of Chemical Theory and Computation|August 30, 2019
A Linear-Scaling Method for Noncovalent Interactions: An Efficient Combination of Absolutely Localized Molecular Orbitals and a Local Random Phase Approximation ApproachRobert A Shaw, J Grant HillThe British Journal of General Practice : the Journal of the Royal College of General Practitioners|August 1, 1990
The management of suspected myocardial infarction by Scottish general practitioners with access to community hospital bedsR Liddell, J Grant, J RawlesPageof 194