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B Cardoso

Showing results (141-150 of 171) with videos related to

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Food Chemistry|June 18, 2013
Antitumour properties of the leaf essential oil of Xylopia frutescens Aubl. (Annonaceae)Rosana P C Ferraz, Gabriella M B Cardoso, Thanany B da Silva, et al.
Frontiers in Immunology|August 5, 2021
AeMOPE-1, a Novel Salivary Peptide From <i>Aedes aegypti</i>, Selectively Modulates Activation of Murine Macrophages and Ameliorates Experimental ColitisPriscila G Lara, Eliane Esteves, Helioswilton Sales-Campos, et al.
Planta Medica|January 26, 2012
In vitro and in vivo antitumor effects of the essential oil from the leaves of Guatteria friesianaAnny C S Britto, Allan C A de Oliveira, Raissa M Henriques, et al.
Experimental Parasitology|April 17, 2007
Real-time PCR versus conventional PCR for malaria parasite detection in low-grade parasitemiaBianca E Gama, Felipe do E S Silva-Pires, Mauro N'Kruman R Lopes, et al.
Anais Da Academia Brasileira De Ciencias|June 12, 2024
Nutritional value and kinetics of in vitro fermentation of spineless cactus of the genus Nopalea in different phenological phasesDiana V Pessoa, Albericio P DE Andrade, André Luiz R Magalhães, et al.
ACS Sensors|February 10, 2018
Monitoring the Surface Chemistry of Functionalized Nanomaterials with a Microfluidic Electronic TongueFlavio M Shimizu, Anielli M Pasqualeti, Fagner R Todão, et al.
Viruses|November 27, 2024
Hepatitis A, B, and C in Brazilian Afro-Descendant Communities from Northeast Brazil: A Seroepidemiological SurveyBarbara V Lago, Aline B Cardoso, Giselle P Nascimento, et al.
Translational Animal Science|December 11, 2025
Year-round supplementation of direct-fed microbials to cow-calf pairs and its effects on maternal and offspring productive performancePhilipe Moriel, Vinicius S Izquierdo, Cassio C Brauner, et al.
Pharmacology, Biochemistry, and Behavior|September 22, 2012
Anxiolytic-like activity and GC-MS analysis of (R)-(+)-limonene fragrance, a natural compound found in foods and plantsNaiana G P B Lima, Damião P De Sousa, Flávia Cristina F Pimenta, et al.
Foods (Basel, Switzerland)|April 26, 2025
Coffee Biotransformation in Volcanic Process: A Chemical and Sensory AnalysisRenata A R Rocha, Lívia C F Silva, Marcelo A D da Cruz, et al.
Pageof 18

Showing results (141-150 of 171) with videos related to

Sort By:
Pageof 18
Food Chemistry|June 18, 2013
Antitumour properties of the leaf essential oil of Xylopia frutescens Aubl. (Annonaceae)Rosana P C Ferraz, Gabriella M B Cardoso, Thanany B da Silva, et al.
Frontiers in Immunology|August 5, 2021
AeMOPE-1, a Novel Salivary Peptide From <i>Aedes aegypti</i>, Selectively Modulates Activation of Murine Macrophages and Ameliorates Experimental ColitisPriscila G Lara, Eliane Esteves, Helioswilton Sales-Campos, et al.
Planta Medica|January 26, 2012
In vitro and in vivo antitumor effects of the essential oil from the leaves of Guatteria friesianaAnny C S Britto, Allan C A de Oliveira, Raissa M Henriques, et al.
Experimental Parasitology|April 17, 2007
Real-time PCR versus conventional PCR for malaria parasite detection in low-grade parasitemiaBianca E Gama, Felipe do E S Silva-Pires, Mauro N'Kruman R Lopes, et al.
Anais Da Academia Brasileira De Ciencias|June 12, 2024
Nutritional value and kinetics of in vitro fermentation of spineless cactus of the genus Nopalea in different phenological phasesDiana V Pessoa, Albericio P DE Andrade, André Luiz R Magalhães, et al.
ACS Sensors|February 10, 2018
Monitoring the Surface Chemistry of Functionalized Nanomaterials with a Microfluidic Electronic TongueFlavio M Shimizu, Anielli M Pasqualeti, Fagner R Todão, et al.
Viruses|November 27, 2024
Hepatitis A, B, and C in Brazilian Afro-Descendant Communities from Northeast Brazil: A Seroepidemiological SurveyBarbara V Lago, Aline B Cardoso, Giselle P Nascimento, et al.
Translational Animal Science|December 11, 2025
Year-round supplementation of direct-fed microbials to cow-calf pairs and its effects on maternal and offspring productive performancePhilipe Moriel, Vinicius S Izquierdo, Cassio C Brauner, et al.
Pharmacology, Biochemistry, and Behavior|September 22, 2012
Anxiolytic-like activity and GC-MS analysis of (R)-(+)-limonene fragrance, a natural compound found in foods and plantsNaiana G P B Lima, Damião P De Sousa, Flávia Cristina F Pimenta, et al.
Foods (Basel, Switzerland)|April 26, 2025
Coffee Biotransformation in Volcanic Process: A Chemical and Sensory AnalysisRenata A R Rocha, Lívia C F Silva, Marcelo A D da Cruz, et al.
Pageof 18