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B Delorme

Showing results (1-10 of 23) with videos related to

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The Journal of Nutrition|January 1, 1982
Interaction of dietary protein with cellulose in the adaptation of caloric dilution by weaning ratsC B Delorme, J Wojcik
The Journal of Nutrition|February 1, 1976
The effect of vitamin B-6 deficiency on the fatty acid composition of the major phospholipids in the ratC B Delorme, P J Lupien
The Journal of Nutrition|December 1, 1983
The effect of pectin on the utilization of marginal levels of dietary protein by weanling ratsC B Delorme, C I Gordon
The Journal of Nutrition|October 1, 1984
The effect of protein levels on the response of weanling rats to dietary pectinC B Delorme, C I Gordon
The Journal of Nutrition|July 1, 1976
The effect of a long-term excess of pyridoxine on the fatty acid composition of the major phospholipids in the ratC B Delorme, P J Lupien
Journal of Dairy Science|June 1, 1982
Lipotropic effect of estradiol-17 beta in fed and fasted lactating cowsB Laarveld, B DeLorme, D E Kerr
The Journal of Nutrition|September 1, 1981
Method of addition of cellulose to experimental diets and its effect on rat growth and protein utilizationC B Delorme, J Wojcik, C Gordon
ANNA Journal|August 1, 1992
Varying heparin requirements in hemodialysis patients receiving erythropoietinJ Norton, R Spiezio, L LaManna, et al.
Canadian Journal of Comparative Medicine : Revue Canadienne De Medecine Comparee|July 1, 1985
The effect of dietary fibre on feed intake and growth in beagle puppiesC B Delorme, D Barrette, R Mongeau, et al.
Biochemical and Biophysical Research Communications|August 30, 2008
Caveolae as potential mediators of MCH-signaling pathwaysLaurie B Cook, Elizabeth B Delorme-Axford, Kelsi Robinson
Pageof 3

Showing results (1-10 of 23) with videos related to

Sort By:
Pageof 3
The Journal of Nutrition|January 1, 1982
Interaction of dietary protein with cellulose in the adaptation of caloric dilution by weaning ratsC B Delorme, J Wojcik
The Journal of Nutrition|February 1, 1976
The effect of vitamin B-6 deficiency on the fatty acid composition of the major phospholipids in the ratC B Delorme, P J Lupien
The Journal of Nutrition|December 1, 1983
The effect of pectin on the utilization of marginal levels of dietary protein by weanling ratsC B Delorme, C I Gordon
The Journal of Nutrition|October 1, 1984
The effect of protein levels on the response of weanling rats to dietary pectinC B Delorme, C I Gordon
The Journal of Nutrition|July 1, 1976
The effect of a long-term excess of pyridoxine on the fatty acid composition of the major phospholipids in the ratC B Delorme, P J Lupien
Journal of Dairy Science|June 1, 1982
Lipotropic effect of estradiol-17 beta in fed and fasted lactating cowsB Laarveld, B DeLorme, D E Kerr
The Journal of Nutrition|September 1, 1981
Method of addition of cellulose to experimental diets and its effect on rat growth and protein utilizationC B Delorme, J Wojcik, C Gordon
ANNA Journal|August 1, 1992
Varying heparin requirements in hemodialysis patients receiving erythropoietinJ Norton, R Spiezio, L LaManna, et al.
Canadian Journal of Comparative Medicine : Revue Canadienne De Medecine Comparee|July 1, 1985
The effect of dietary fibre on feed intake and growth in beagle puppiesC B Delorme, D Barrette, R Mongeau, et al.
Biochemical and Biophysical Research Communications|August 30, 2008
Caveolae as potential mediators of MCH-signaling pathwaysLaurie B Cook, Elizabeth B Delorme-Axford, Kelsi Robinson
Pageof 3