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B E Millen

Showing results (1-10 of 13) with videos related to

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Zeitschrift Fur Gerontologie Und Geriatrie|August 12, 1999
[Preventive nutritional services for the elderly]B E Millen
The Journal of Nutrition, Health & Aging|July 18, 2001
Nutritional research within the Framingham Heart StudyB E Millen, P A Quatromoni
JAMA|January 7, 1998
Inverse association of dietary fat with development of ischemic stroke in menM W Gillman, L A Cupples, B E Millen, et al.
Journal of the American Dietetic Association|March 29, 2001
Validation of a dietary pattern approach for evaluating nutritional risk: the Framingham Nutrition StudiesB E Millen, P A Quatromoni, D L Copenhafer, et al.
Epidemiology (Cambridge, Mass.)|March 1, 1997
Margarine intake and subsequent coronary heart disease in menM W Gillman, L A Cupples, D Gagnon, et al.
American Journal of Health Promotion : AJHP|August 5, 1996
Dietary patterns of men and women suggest targets for health promotion: the Framingham Nutrition StudiesB E Millen, P A Quatromoni, D R Gagnon, et al.
Journal of the American Dietetic Association|July 1, 1997
Population nutrient intake approaches dietary recommendations: 1991 to 1995 Framingham Nutrition StudiesB E Millen, P A Quatromoni, M M Franz, et al.
European Journal of Clinical Nutrition|October 6, 2011
Stability of the Framingham Nutritional Risk Score and its component nutrients over 8 years: the Framingham Nutrition StudiesR W Kimokoti, P K Newby, P Gona, et al.
Journal of Epidemiology and Community Health|April 20, 2002
The internal validity of a dietary pattern analysis. The Framingham Nutrition StudiesP A Quatromoni, D L Copenhafer, S Demissie, et al.
Ethnicity & Disease|July 29, 1998
Health status and practices of urban Caribbean Latinos with diabetes mellitusM J Brunt, M J Milbauer, S A Ebner, et al.
Pageof 2

Showing results (1-10 of 13) with videos related to

Sort By:
Pageof 2
Zeitschrift Fur Gerontologie Und Geriatrie|August 12, 1999
[Preventive nutritional services for the elderly]B E Millen
The Journal of Nutrition, Health & Aging|July 18, 2001
Nutritional research within the Framingham Heart StudyB E Millen, P A Quatromoni
JAMA|January 7, 1998
Inverse association of dietary fat with development of ischemic stroke in menM W Gillman, L A Cupples, B E Millen, et al.
Journal of the American Dietetic Association|March 29, 2001
Validation of a dietary pattern approach for evaluating nutritional risk: the Framingham Nutrition StudiesB E Millen, P A Quatromoni, D L Copenhafer, et al.
Epidemiology (Cambridge, Mass.)|March 1, 1997
Margarine intake and subsequent coronary heart disease in menM W Gillman, L A Cupples, D Gagnon, et al.
American Journal of Health Promotion : AJHP|August 5, 1996
Dietary patterns of men and women suggest targets for health promotion: the Framingham Nutrition StudiesB E Millen, P A Quatromoni, D R Gagnon, et al.
Journal of the American Dietetic Association|July 1, 1997
Population nutrient intake approaches dietary recommendations: 1991 to 1995 Framingham Nutrition StudiesB E Millen, P A Quatromoni, M M Franz, et al.
European Journal of Clinical Nutrition|October 6, 2011
Stability of the Framingham Nutritional Risk Score and its component nutrients over 8 years: the Framingham Nutrition StudiesR W Kimokoti, P K Newby, P Gona, et al.
Journal of Epidemiology and Community Health|April 20, 2002
The internal validity of a dietary pattern analysis. The Framingham Nutrition StudiesP A Quatromoni, D L Copenhafer, S Demissie, et al.
Ethnicity & Disease|July 29, 1998
Health status and practices of urban Caribbean Latinos with diabetes mellitusM J Brunt, M J Milbauer, S A Ebner, et al.
Pageof 2