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World Journal of Gastroenterology
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October 14, 2005
On tolerability and safety of a maintenance treatment with 6-thioguanine in azathioprine or 6-mercaptopurine intolerant IBD patients
Nanne-K-H de Boer, Luc-J-J Derijks, Lennard-P-L Gilissen, et al.
Cancer Letters
|
June 15, 2011
N-nitroso compound exposure-associated transcriptomic profiles are indicative of an increased risk for colorectal cancer
Dennie G A J Hebels, Kirstine M Sveje, Marloes C de Kok, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 25, 2011
Red meat intake-induced increases in fecal water genotoxicity correlate with pro-carcinogenic gene expression changes in the human colon
Dennie G A J Hebels, Kirstine M Sveje, Marloes C de Kok, et al.
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of 10
Search research articles
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Showing results (91-100 of 93) with videos related to
Sort By:
Page
of 10
You have reached the last page of results.
This site can display upto 93 results.
World Journal of Gastroenterology
|
October 14, 2005
On tolerability and safety of a maintenance treatment with 6-thioguanine in azathioprine or 6-mercaptopurine intolerant IBD patients
Nanne-K-H de Boer, Luc-J-J Derijks, Lennard-P-L Gilissen, et al.
Cancer Letters
|
June 15, 2011
N-nitroso compound exposure-associated transcriptomic profiles are indicative of an increased risk for colorectal cancer
Dennie G A J Hebels, Kirstine M Sveje, Marloes C de Kok, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 25, 2011
Red meat intake-induced increases in fecal water genotoxicity correlate with pro-carcinogenic gene expression changes in the human colon
Dennie G A J Hebels, Kirstine M Sveje, Marloes C de Kok, et al.
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of 10