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B Fuhrman

Showing results (31-40 of 42) with videos related to

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Arteriosclerosis and Thrombosis : a Journal of Vascular Biology|April 1, 1992
Involvement of the macrophage low density lipoprotein receptor-binding domains in the uptake of oxidized low density lipoproteinS Keidar, G J Brook, M Rosenblat, et al.
Journal of Clinical Chemistry and Clinical Biochemistry. Zeitschrift Fur Klinische Chemie Und Klinische Biochemie|January 1, 1989
Platelet-modified low density lipoprotein induces macrophage cholesterol accumulation and platelet activationM Aviram, B Fuhrman, S Keidar, et al.
Annals of Nutrition & Metabolism|January 1, 1994
Effect of dietary supplementation of red or white wine on human blood chemistry, hematology and coagulation: favorable effect of red wine on plasma high-density lipoproteinA Lavy, B Fuhrman, A Markel, et al.
The American Journal of Clinical Nutrition|August 1, 1997
Licorice extract and its major polyphenol glabridin protect low-density lipoprotein against lipid peroxidation: in vitro and ex vivo studies in humans and in atherosclerotic apolipoprotein E-deficient miceB Fuhrman, S Buch, J Vaya, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|December 31, 1997
Reduced progression of atherosclerosis in apolipoprotein E-deficient mice following consumption of red wine, or its polyphenols quercetin or catechin, is associated with reduced susceptibility of LDL to oxidation and aggregationT Hayek, B Fuhrman, J Vaya, et al.
The American Journal of Clinical Nutrition|May 9, 2000
Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E-deficient miceM Aviram, L Dornfeld, M Rosenblat, et al.
Gynecologic Oncology|July 1, 2008
Radiosensitization of cervical cancer cells via double-strand DNA break repair inhibitionChrista B Fuhrman, Josh Kilgore, Yvette D LaCoursiere, et al.
The Journal of Thoracic and Cardiovascular Surgery|October 1, 1988
Extracorporeal membrane oxygenation in children. New trendsA Trento, A Thompson, R D Siewers, et al.
The International Journal of Biological Markers|December 21, 2006
Reliability of urinary 6-sulfatoxymelatonin as a biomarker in breast cancerM Barba, A Cavalleri, H J Schünemann, et al.
Drugs Under Experimental and Clinical Research|September 13, 2002
Pomegranate juice flavonoids inhibit low-density lipoprotein oxidation and cardiovascular diseases: studies in atherosclerotic mice and in humansM Aviram, L Dornfeld, M Kaplan, et al.
Pageof 5

Showing results (31-40 of 42) with videos related to

Sort By:
Pageof 5
Arteriosclerosis and Thrombosis : a Journal of Vascular Biology|April 1, 1992
Involvement of the macrophage low density lipoprotein receptor-binding domains in the uptake of oxidized low density lipoproteinS Keidar, G J Brook, M Rosenblat, et al.
Journal of Clinical Chemistry and Clinical Biochemistry. Zeitschrift Fur Klinische Chemie Und Klinische Biochemie|January 1, 1989
Platelet-modified low density lipoprotein induces macrophage cholesterol accumulation and platelet activationM Aviram, B Fuhrman, S Keidar, et al.
Annals of Nutrition & Metabolism|January 1, 1994
Effect of dietary supplementation of red or white wine on human blood chemistry, hematology and coagulation: favorable effect of red wine on plasma high-density lipoproteinA Lavy, B Fuhrman, A Markel, et al.
The American Journal of Clinical Nutrition|August 1, 1997
Licorice extract and its major polyphenol glabridin protect low-density lipoprotein against lipid peroxidation: in vitro and ex vivo studies in humans and in atherosclerotic apolipoprotein E-deficient miceB Fuhrman, S Buch, J Vaya, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|December 31, 1997
Reduced progression of atherosclerosis in apolipoprotein E-deficient mice following consumption of red wine, or its polyphenols quercetin or catechin, is associated with reduced susceptibility of LDL to oxidation and aggregationT Hayek, B Fuhrman, J Vaya, et al.
The American Journal of Clinical Nutrition|May 9, 2000
Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E-deficient miceM Aviram, L Dornfeld, M Rosenblat, et al.
Gynecologic Oncology|July 1, 2008
Radiosensitization of cervical cancer cells via double-strand DNA break repair inhibitionChrista B Fuhrman, Josh Kilgore, Yvette D LaCoursiere, et al.
The Journal of Thoracic and Cardiovascular Surgery|October 1, 1988
Extracorporeal membrane oxygenation in children. New trendsA Trento, A Thompson, R D Siewers, et al.
The International Journal of Biological Markers|December 21, 2006
Reliability of urinary 6-sulfatoxymelatonin as a biomarker in breast cancerM Barba, A Cavalleri, H J Schünemann, et al.
Drugs Under Experimental and Clinical Research|September 13, 2002
Pomegranate juice flavonoids inhibit low-density lipoprotein oxidation and cardiovascular diseases: studies in atherosclerotic mice and in humansM Aviram, L Dornfeld, M Kaplan, et al.
Pageof 5