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B Hagander

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Human Nutrition. Applied Nutrition|April 1, 1985
Hormonal and metabolic responses to breakfast meals in niddm: comparison of white and whole-grain wheat bread and corresponding extruded productsB Hagander, I Björck, N G Asp, et al.
Diabetes Research and Clinical Practice|March 1, 1987
Rye products in the diabetic diet. Postprandial glucose and hormonal responses in non-insulin-dependent diabetic patients as compared to starch availability in vitro and experiments in ratsB Hagander, I Björck, N G Asp, et al.
Acta Medica Scandinavica|January 1, 1984
Effect of dietary fibre on blood glucose, plasma immunoreactive insulin, C-peptide and GIP responses in non insulin dependent (type 2) diabetics and controlsB Hagander, B Scherstén, N G Asp, et al.
Lakartidningen|March 24, 1993
[Defend the territorial responsibility of primary health care workers]E Carneskog-Pahlm, M Fredstorp-Lidebring, K Gustafsson, et al.
Pageof 3

Showing results (21-30 of 24) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 24 results.
Human Nutrition. Applied Nutrition|April 1, 1985
Hormonal and metabolic responses to breakfast meals in niddm: comparison of white and whole-grain wheat bread and corresponding extruded productsB Hagander, I Björck, N G Asp, et al.
Diabetes Research and Clinical Practice|March 1, 1987
Rye products in the diabetic diet. Postprandial glucose and hormonal responses in non-insulin-dependent diabetic patients as compared to starch availability in vitro and experiments in ratsB Hagander, I Björck, N G Asp, et al.
Acta Medica Scandinavica|January 1, 1984
Effect of dietary fibre on blood glucose, plasma immunoreactive insulin, C-peptide and GIP responses in non insulin dependent (type 2) diabetics and controlsB Hagander, B Scherstén, N G Asp, et al.
Lakartidningen|March 24, 1993
[Defend the territorial responsibility of primary health care workers]E Carneskog-Pahlm, M Fredstorp-Lidebring, K Gustafsson, et al.
Pageof 3