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Proceedings of the National Academy of Sciences of the United States of America
|
November 20, 2023
Resistance gene-guided genome mining reveals the roseopurpurins as inhibitors of cyclin-dependent kinases
Kyle L Dunbar, Bruno Perlatti, Nicholas Liu, et al.
Food Chemistry
|
December 4, 2014
Comparison of anti-Campylobacter activity of free thymol and thymol-β-D-glucopyranoside in absence or presence of β-glycoside-hydrolysing gut bacteria
Sharon V R Epps, Branko T Petrujkić, Ivana Sedej, et al.
Foodborne Pathogens and Disease
|
August 9, 2008
Prevalence and concentration of Campylobacter in rumen contents and feces in pasture and feedlot-fed cattle
Nathan A Krueger, Robin C Anderson, Wimberley K Krueger, et al.
Foodborne Pathogens and Disease
|
July 5, 2005
Further characterization of Campylobacter isolated from U.S. dairy cows
Roger B Harvey, Michael E Hume, Robert E Droleskey, et al.
Journal of Food Protection
|
May 12, 2001
Effects of feed withdrawal and transport on cecal environment and Campylobacter concentrations in a swine surgical model
R B Harvey, R C Anderson, C R Young, et al.
Journal of Food Protection
|
November 24, 2004
Colicin concentrations inhibit growth of Escherichia coli O157:H7 in vitro
T R Callaway, C H Stahl, T S Edrington, et al.
Occupational and Environmental Medicine
|
March 23, 2018
Effectiveness of training workplace managers to understand and support the mental health needs of employees: a systematic review and meta-analysis
Aimée Gayed, Josie S Milligan-Saville, Jennifer Nicholas, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes
|
November 26, 2014
Comparative effect of thymol or its glucose conjugate, thymol-β-D-glucopyranoside, on Campylobacter in avian gut contents
Sharon V R Epps, Roger B Harvey, J Allen Byrd, et al.
Current Issues in Intestinal Microbiology
|
April 2, 2004
Effects of sodium chlorate on toxin production by Escherichia coli O157:H7
T R Callaway, R C Anderson, T S Edrington, et al.
Veterinary Research Communications
|
April 13, 2004
Effect of drinking-water administration of experimental chlorate ion preparations on Salmonella enterica serovar Typhimurium colonization in weaned and finished pigs
R C Anderson, M E Hume, K J Genovese, et al.
Page
of 65
Search research articles
Search
Showing results (581-590 of 647) with videos related to
Sort By:
Page
of 65
Proceedings of the National Academy of Sciences of the United States of America
|
November 20, 2023
Resistance gene-guided genome mining reveals the roseopurpurins as inhibitors of cyclin-dependent kinases
Kyle L Dunbar, Bruno Perlatti, Nicholas Liu, et al.
Food Chemistry
|
December 4, 2014
Comparison of anti-Campylobacter activity of free thymol and thymol-β-D-glucopyranoside in absence or presence of β-glycoside-hydrolysing gut bacteria
Sharon V R Epps, Branko T Petrujkić, Ivana Sedej, et al.
Foodborne Pathogens and Disease
|
August 9, 2008
Prevalence and concentration of Campylobacter in rumen contents and feces in pasture and feedlot-fed cattle
Nathan A Krueger, Robin C Anderson, Wimberley K Krueger, et al.
Foodborne Pathogens and Disease
|
July 5, 2005
Further characterization of Campylobacter isolated from U.S. dairy cows
Roger B Harvey, Michael E Hume, Robert E Droleskey, et al.
Journal of Food Protection
|
May 12, 2001
Effects of feed withdrawal and transport on cecal environment and Campylobacter concentrations in a swine surgical model
R B Harvey, R C Anderson, C R Young, et al.
Journal of Food Protection
|
November 24, 2004
Colicin concentrations inhibit growth of Escherichia coli O157:H7 in vitro
T R Callaway, C H Stahl, T S Edrington, et al.
Occupational and Environmental Medicine
|
March 23, 2018
Effectiveness of training workplace managers to understand and support the mental health needs of employees: a systematic review and meta-analysis
Aimée Gayed, Josie S Milligan-Saville, Jennifer Nicholas, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes
|
November 26, 2014
Comparative effect of thymol or its glucose conjugate, thymol-β-D-glucopyranoside, on Campylobacter in avian gut contents
Sharon V R Epps, Roger B Harvey, J Allen Byrd, et al.
Current Issues in Intestinal Microbiology
|
April 2, 2004
Effects of sodium chlorate on toxin production by Escherichia coli O157:H7
T R Callaway, R C Anderson, T S Edrington, et al.
Veterinary Research Communications
|
April 13, 2004
Effect of drinking-water administration of experimental chlorate ion preparations on Salmonella enterica serovar Typhimurium colonization in weaned and finished pigs
R C Anderson, M E Hume, K J Genovese, et al.
Page
of 65