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B Holman

Showing results (71-80 of 231) with videos related to

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Recent Patents on Food, Nutrition & Agriculture|November 1, 2017
A Review of Patents for the Smart Packaging of Meat and Muscle-based Food ProductsBenjamin W B Holman, Joseph P Kerry, David L Hopkins
Meat Science|June 18, 2025
Sustainable vacuum packaging material influences the fatty acid composition and oxidative stability of chilled lamb meat stored for up to 20 weeksBenjamin W B Holman, David L Hopkins, Eric N Ponnampalam
Microbial Genomics|June 17, 2026
Multi-omic characterization of the sow colostrum and milk microbiome and proteomeDevin B Holman, Katherine E Gzyl, Arun Kommadath, et al.
Continuum (Society for Social Work Leadership in Health Care)|February 24, 2001
Essentials of social work leadership--the same, but differentS Euster, M B Holman, D Mauldin, et al.
Meat Science|May 5, 2018
Meat packaging solutions to current industry challenges: A reviewBenjamin W B Holman, Joseph P Kerry, David L Hopkins
Psychological Reports|April 25, 2007
Adult attachment and declining birthratesThomas W Draper, Thomas B Holman, Whitney White, et al.
Meat Science|February 25, 2025
The quality of aged beef and aged-then-frozen lamb meat after up to 2 years of frozen storage at -12 or -18 °CBenjamin W B Holman, Cassius E O Coombs, David L Hopkins
Journal of Marital and Family Therapy|January 5, 2011
Contempt and defensiveness in couple relationships related to childhood sexual abuse histories for self and partnerEric C Walker, Rachel Sheffield, Jeffry H Larson, et al.
Veterinary Microbiology|February 7, 2018
Injectable antimicrobials in commercial feedlot cattle and their effect on the nasopharyngeal microbiota and antimicrobial resistanceDevin B Holman, Edouard Timsit, Calvin W Booker, et al.
Microbiology Spectrum|July 26, 2022
Novel Insights into the Pig Gut Microbiome Using Metagenome-Assembled GenomesDevin B Holman, Arun Kommadath, Jeffrey P Tingley, et al.
Pageof 24

Showing results (71-80 of 231) with videos related to

Sort By:
Pageof 24
Recent Patents on Food, Nutrition & Agriculture|November 1, 2017
A Review of Patents for the Smart Packaging of Meat and Muscle-based Food ProductsBenjamin W B Holman, Joseph P Kerry, David L Hopkins
Meat Science|June 18, 2025
Sustainable vacuum packaging material influences the fatty acid composition and oxidative stability of chilled lamb meat stored for up to 20 weeksBenjamin W B Holman, David L Hopkins, Eric N Ponnampalam
Microbial Genomics|June 17, 2026
Multi-omic characterization of the sow colostrum and milk microbiome and proteomeDevin B Holman, Katherine E Gzyl, Arun Kommadath, et al.
Continuum (Society for Social Work Leadership in Health Care)|February 24, 2001
Essentials of social work leadership--the same, but differentS Euster, M B Holman, D Mauldin, et al.
Meat Science|May 5, 2018
Meat packaging solutions to current industry challenges: A reviewBenjamin W B Holman, Joseph P Kerry, David L Hopkins
Psychological Reports|April 25, 2007
Adult attachment and declining birthratesThomas W Draper, Thomas B Holman, Whitney White, et al.
Meat Science|February 25, 2025
The quality of aged beef and aged-then-frozen lamb meat after up to 2 years of frozen storage at -12 or -18 °CBenjamin W B Holman, Cassius E O Coombs, David L Hopkins
Journal of Marital and Family Therapy|January 5, 2011
Contempt and defensiveness in couple relationships related to childhood sexual abuse histories for self and partnerEric C Walker, Rachel Sheffield, Jeffry H Larson, et al.
Veterinary Microbiology|February 7, 2018
Injectable antimicrobials in commercial feedlot cattle and their effect on the nasopharyngeal microbiota and antimicrobial resistanceDevin B Holman, Edouard Timsit, Calvin W Booker, et al.
Microbiology Spectrum|July 26, 2022
Novel Insights into the Pig Gut Microbiome Using Metagenome-Assembled GenomesDevin B Holman, Arun Kommadath, Jeffrey P Tingley, et al.
Pageof 24