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Nature Medicine|March 14, 2023
Optimal dietary patterns for prevention of chronic diseasePeilu Wang, Mingyang Song, A Heather Eliassen, et al.
Obesity (Silver Spring, Md.)|May 17, 2024
Altered proteome profiles related to visceral adiposity may mediate the favorable effect of green Mediterranean diet: the DIRECT-PLUS trialHila Zelicha, Alon Kaplan, Anat Yaskolka Meir, et al.
The Journal of Infectious Diseases|September 1, 1996
Virus-like particles as a rotavirus subunit vaccineM E Conner, C D Zarley, B Hu, et al.
The American Journal of Clinical Nutrition|August 30, 2022
Healthy dietary patterns and risk of cardiovascular disease in US Hispanics/Latinos: the Hispanic Community Health Study/Study of Latinos (HCHS/SOL)Yi-Yun Chen, Guo-Chong Chen, Nathaniel Abittan, et al.
Endoscopy|April 22, 2005
Transoral obesity surgery: endoluminal gastroplasty with an endoscopic suture deviceB Hu, S C Chung, L C Sun, et al.
Journal of the American College of Cardiology|October 3, 2015
Saturated Fats Compared With Unsaturated Fats and Sources of Carbohydrates in Relation to Risk of Coronary Heart Disease: A Prospective Cohort StudyYanping Li, Adela Hruby, Adam M Bernstein, et al.
International Journal of Cancer|March 23, 2024
Metformin and other anti-diabetic medication use and breast cancer incidence in the Nurses' Health StudiesTengteng Wang, Boyang Chai, Wendy Y Chen, et al.
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