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B Hu

Showing results (11-20 of 2,481) with videos related to

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Zhonghua Yi Shi Za Zhi (Beijing, China : 1980)|April 1, 1990
[Exploration on the chrono-medical thoughts in medical books unearthed in Mawangdui] (Chi)J B Hu
Current Opinion in Lipidology|January 16, 2002
Dietary pattern analysis: a new direction in nutritional epidemiologyFrank B Hu
American Journal of Epidemiology|April 3, 2001
Re: "Clustering of procoagulation, inflammation, and fibrinolysis variables with metabolic factors in insulin resistance syndrome"F B Hu
Nutrition (Burbank, Los Angeles County, Calif.)|August 31, 2001
The balance between omega-6 and omega-3 fatty acids and the risk of coronary heart diseaseF B Hu
Chest|June 1, 1993
Variations in thoracic isomerismL B Hu
Drugs of Today (Barcelona, Spain : 1998)|June 5, 2003
The role of n-3 polyunsaturated fatty acids in the prevention and treatment of cardiovascular diseaseFrank B. Hu
Circulation|November 5, 2008
Globalization of food patterns and cardiovascular disease riskFrank B Hu
The Lancet. Diabetes & Endocrinology|July 17, 2023
Obesity in the USA: diet and lifestyle key to preventionFrank B Hu
Journal of Internal Medicine|October 23, 2023
Diet strategies for promoting healthy aging and longevity: An epidemiological perspectiveFrank B Hu
AJR. American Journal of Roentgenology|July 1, 1982
The value of simple radiographsL B Hu
Pageof 249

Showing results (11-20 of 2,481) with videos related to

Sort By:
Pageof 249
Zhonghua Yi Shi Za Zhi (Beijing, China : 1980)|April 1, 1990
[Exploration on the chrono-medical thoughts in medical books unearthed in Mawangdui] (Chi)J B Hu
Current Opinion in Lipidology|January 16, 2002
Dietary pattern analysis: a new direction in nutritional epidemiologyFrank B Hu
American Journal of Epidemiology|April 3, 2001
Re: "Clustering of procoagulation, inflammation, and fibrinolysis variables with metabolic factors in insulin resistance syndrome"F B Hu
Nutrition (Burbank, Los Angeles County, Calif.)|August 31, 2001
The balance between omega-6 and omega-3 fatty acids and the risk of coronary heart diseaseF B Hu
Chest|June 1, 1993
Variations in thoracic isomerismL B Hu
Drugs of Today (Barcelona, Spain : 1998)|June 5, 2003
The role of n-3 polyunsaturated fatty acids in the prevention and treatment of cardiovascular diseaseFrank B. Hu
Circulation|November 5, 2008
Globalization of food patterns and cardiovascular disease riskFrank B Hu
The Lancet. Diabetes & Endocrinology|July 17, 2023
Obesity in the USA: diet and lifestyle key to preventionFrank B Hu
Journal of Internal Medicine|October 23, 2023
Diet strategies for promoting healthy aging and longevity: An epidemiological perspectiveFrank B Hu
AJR. American Journal of Roentgenology|July 1, 1982
The value of simple radiographsL B Hu
Pageof 249