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B J Rolls

Showing results (71-80 of 139) with videos related to

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The Proceedings of the Nutrition Society|June 1, 1982
How flavour and appearance affect human feedingB J Rolls, E A Rowe, E T Rolls
Physiology & Behavior|February 1, 1984
Effects of diet and obesity on body weight regulation during pregnancy and lactation in the ratB J Rolls, P M van Duijvenvoorde, E A Rowe
Appetite|December 1, 1984
Pleasantness changes and food intake in a varied four-course mealB J Rolls, P M Van Duijvenvoorde, E T Rolls
Journal of the American Dietetic Association|March 1, 1997
The Dietary Variety Score: assessing diet quality in healthy young and older adultsA Drewnowski, S A Henderson, A Driscoll, et al.
Pharmacology, Biochemistry, and Behavior|September 1, 1991
Failure of naltrexone to affect the pleasantness or intake of foodM M Hetherington, N Vervaet, E Blass, et al.
Journal of the American Dietetic Association|May 1, 1996
Salt taste perceptions and preferences are unrelated to sodium consumption in healthy older adultsA Drewnowski, S A Henderson, A Driscoll, et al.
The American Journal of Clinical Nutrition|July 1, 1988
Food intake in dieters and nondieters after a liquid meal containing medium-chain triglyceridesB J Rolls, N Gnizak, A Summerfelt, et al.
The American Journal of Clinical Nutrition|April 1, 1995
Accurate energy compensation for intragastric and oral nutrients in lean malesD J Shide, B Caballero, R Reidelberger, et al.
Appetite|October 2, 2002
Does nutrition information about the energy density of meals affect food intake in normal-weight women?T V E Kral, L S Roe, B J Rolls
Physiology & Behavior|July 1, 1983
Variety in the diet enhances intake in a meal and contributes to the development of obesity in the ratB J Rolls, P M Van Duijvenvoorde, E A Rowe
Pageof 14

Showing results (71-80 of 139) with videos related to

Sort By:
Pageof 14
The Proceedings of the Nutrition Society|June 1, 1982
How flavour and appearance affect human feedingB J Rolls, E A Rowe, E T Rolls
Physiology & Behavior|February 1, 1984
Effects of diet and obesity on body weight regulation during pregnancy and lactation in the ratB J Rolls, P M van Duijvenvoorde, E A Rowe
Appetite|December 1, 1984
Pleasantness changes and food intake in a varied four-course mealB J Rolls, P M Van Duijvenvoorde, E T Rolls
Journal of the American Dietetic Association|March 1, 1997
The Dietary Variety Score: assessing diet quality in healthy young and older adultsA Drewnowski, S A Henderson, A Driscoll, et al.
Pharmacology, Biochemistry, and Behavior|September 1, 1991
Failure of naltrexone to affect the pleasantness or intake of foodM M Hetherington, N Vervaet, E Blass, et al.
Journal of the American Dietetic Association|May 1, 1996
Salt taste perceptions and preferences are unrelated to sodium consumption in healthy older adultsA Drewnowski, S A Henderson, A Driscoll, et al.
The American Journal of Clinical Nutrition|July 1, 1988
Food intake in dieters and nondieters after a liquid meal containing medium-chain triglyceridesB J Rolls, N Gnizak, A Summerfelt, et al.
The American Journal of Clinical Nutrition|April 1, 1995
Accurate energy compensation for intragastric and oral nutrients in lean malesD J Shide, B Caballero, R Reidelberger, et al.
Appetite|October 2, 2002
Does nutrition information about the energy density of meals affect food intake in normal-weight women?T V E Kral, L S Roe, B J Rolls
Physiology & Behavior|July 1, 1983
Variety in the diet enhances intake in a meal and contributes to the development of obesity in the ratB J Rolls, P M Van Duijvenvoorde, E A Rowe
Pageof 14