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B Keogh

Showing results (11-20 of 221) with videos related to

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The American Journal of Clinical Nutrition|June 11, 2008
The effect of meal replacements high in glycomacropeptide on weight loss and markers of cardiovascular disease riskJennifer B Keogh, Peter Clifton
The New England Journal of Medicine|December 28, 1978
Urinary oxalate excretion during ascorbic acid loadingJ Costello, M Hatch, B Keogh
The Medical Journal of Australia|November 4, 2008
Salt intake and health in the Australian populationJennifer B Keogh, Peter M Clifton
The British Journal of Nutrition|December 9, 2020
Effect of a moderate dose of fructose in solid foods on TAG, glucose and uric acid before and after a 1-month moderate sugar-feeding periodPeter M Clifton, Jennifer B Keogh
Journal of Nutrition and Metabolism|October 24, 2012
Meal replacements for weight loss in type 2 diabetes in a community settingJennifer B Keogh, Peter M Clifton
BMJ (Clinical Research Ed.)|April 26, 1997
Is one arterial graft enough?M Underwood, G Cooper, B Keogh
Irish Medical Journal|February 1, 1987
Calcium carbonate as an alternative to aluminium hydroxide in maintenance haemodialysis for chronic renal failureA O'Brien, C McParland, B Keogh
The Ulster Medical Journal|August 1, 1985
Current problems in continuous ambulatory peritoneal dialysisG Grant, M Lombard, B Keogh
International Journal of Environmental Research and Public Health|December 2, 2020
No Difference in Weight Loss, Glucose, Lipids and Vitamin D of Eggs for Breakfast Compared with Cereal for Breakfast during Energy RestrictionJennifer B Keogh, Peter M Clifton
Current Opinion in Lipidology|March 14, 2013
Vitamin D and cardiovascular healthJennifer B Keogh, Peter M Clifton
Pageof 23

Showing results (11-20 of 221) with videos related to

Sort By:
Pageof 23
The American Journal of Clinical Nutrition|June 11, 2008
The effect of meal replacements high in glycomacropeptide on weight loss and markers of cardiovascular disease riskJennifer B Keogh, Peter Clifton
The New England Journal of Medicine|December 28, 1978
Urinary oxalate excretion during ascorbic acid loadingJ Costello, M Hatch, B Keogh
The Medical Journal of Australia|November 4, 2008
Salt intake and health in the Australian populationJennifer B Keogh, Peter M Clifton
The British Journal of Nutrition|December 9, 2020
Effect of a moderate dose of fructose in solid foods on TAG, glucose and uric acid before and after a 1-month moderate sugar-feeding periodPeter M Clifton, Jennifer B Keogh
Journal of Nutrition and Metabolism|October 24, 2012
Meal replacements for weight loss in type 2 diabetes in a community settingJennifer B Keogh, Peter M Clifton
BMJ (Clinical Research Ed.)|April 26, 1997
Is one arterial graft enough?M Underwood, G Cooper, B Keogh
Irish Medical Journal|February 1, 1987
Calcium carbonate as an alternative to aluminium hydroxide in maintenance haemodialysis for chronic renal failureA O'Brien, C McParland, B Keogh
The Ulster Medical Journal|August 1, 1985
Current problems in continuous ambulatory peritoneal dialysisG Grant, M Lombard, B Keogh
International Journal of Environmental Research and Public Health|December 2, 2020
No Difference in Weight Loss, Glucose, Lipids and Vitamin D of Eggs for Breakfast Compared with Cereal for Breakfast during Energy RestrictionJennifer B Keogh, Peter M Clifton
Current Opinion in Lipidology|March 14, 2013
Vitamin D and cardiovascular healthJennifer B Keogh, Peter M Clifton
Pageof 23